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Food Safety Reports: Baltimore, Maryland, United States

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Friday evening, Feb. 22, approx. 8 pm, ate a quinoa burger, lettuce and tomato (no mayonaise), french fries and a slice of pickle. Approx. 6 hours latter I started forceful vomiting of all food stuffs until it was bilious. I have no fever, myalgias, headache or diarrhea… See more

#baltimore #maryland #unitedstates #burger #fries #lettuce #tomato #frenchfries #pickle

My friends and I ate dinner at Ruth Chris Steak House located at Eastern Avenue, Baltimore on Feb. 19th, 2019. We ordered seafood tower and oysters for appetizers, and for entrees, cowboy ribeye steak, lobster tails and salmons, and ribeye steak. Two guys and two ladies shared… See more

#ruthschrissteakhouse #baltimore #maryland #unitedstates #lobster #seafood #steak #oysters

Ate here last night, on the 16th at 8:45 pm. An hour after leaving both of us starting non stop vomiting, diarrhea, fever and nausea. 2 pm now on Sunday, both still violently dry heaving and diarrhea. I want to be contacted by the manager and told if anyone else is ill from last night.  | Symptoms: Diarrhea, Fever, Nausea, Vomiting

#fogodechao #baltimore #maryland #unitedstates

I got stuffed catfish with greens and mashed potatoes. It all tasted over seasoned and very salty. A few hours after eating I felt queezy. Then just before bed I began vomiting heavily. Then I spent all nigh vomiting and having diarrhea. The retches were so extreme… See more

#baltimore #maryland #unitedstates #mashedpotatoes

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