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Food Safety Reports: New York, United States

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Regulatory Report

Blaze Halal Grill, Bath Avenue, Brooklyn, NY, USA

5 months ago • details

Date Closed: Sep 22, 2025
Reason for Closure:
TCS food removed from cold holding or prepared from or combined with ingredients at room temperature not cooled by an approved method to 41 °F or below within 4 hours.
Cold TCS food item held above 41 °F; smoked… See more

#newyork #unitedstates #fish #fruit

33   Comments Comment

Recall notice

Pinocchio Stewed Aged Kimchi w/ Mackerel recalled due to Allergen

5 months ago •source fda.gov • details

Lee K is recalling it’s 57-ounce packages of “Stewed Aged Kimchi w/ Mackerel” in black bottomed plastic container because it contains undeclared milk and shrimp. People who have allergies to milk and shrimp run the risk of serious or life-threatening allergic reaction if they consume these products.… See more

#milkallergy #shellfishallergy #unitedstates #shrimp #milk

Food Recall Pinocchio Stewed Aged Kimchi w/ Mackerel recalled due to Allergen Lee K is recalling it’s 57-ounce p... photo #1
  Comments Comment

Regulatory Report

Tasty Home Restaurant Inc, Roosevelt Ave, Queens, NY, USA

5 months ago • details

Date Closed: Sep 18, 2025
Reason for Closure:
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.… See more

#newyork #unitedstates #fish

174   Comments Comment

Regulatory Report

Lucky House Chinese Kitchen, Lewis Avenue, Brooklyn, NY, USA

5 months ago • details

Date Closed: Sep 18, 2025
Reason for Closure:
Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45… See more

#newyork #unitedstates #fish

185   Comments Comment

Regulatory Report

Tozton, Broadway, Queens, NY, USA

5 months ago • details

Date Closed: Sep 18, 2025
Reason for Closure:
Live roaches in facility's food or non-food area.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath… See more

#newyork #unitedstates

131   Comments Comment

Regulatory Report

Yonah Shimmel's Knish Bakery, East Houston Street, Manhattan, NY, USA

5 months ago • details

Date Closed: Sep 18, 2025
Reason for Closure:
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Contract with… See more

#newyork #newyork #unitedstates #fruit

227   Comments Comment

Regulatory Report

Sun Sai Gai Restaurant, Canal Street, Manhattan, NY, USA

5 months ago • details

Date Closed: Sep 19, 2025
Reason for Closure:
Live roaches in facility's food or non-food area.
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.… See more

#newyork #newyork #unitedstates #fruit

227   Comments Comment

Regulatory Report

Hawa Smoothies, East Broadway, Manhattan, NY, USA

5 months ago • details

Date Closed: Sep 19, 2025
Reason for Closure:
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Evidence of mice or live mice in establishment's food or non-food areas.
Source: New York City Environmental Health Department.

#newyork #newyork #unitedstates

227   Comments Comment

Regulatory Report

Pull Tab, 6 Avenue, Manhattan, NY, USA

5 months ago • details

Date Closed: Sep 19, 2025
Reason for Closure:
Food contact surface, refillable, reusable containers, or equipment improperly constructed, placed or maintained. Unacceptable material used. Culinary sink or other acceptable method not provided for washing food.
Food, supplies, or equipment not protected from potential source of contamination during… See more

#newyork #newyork #unitedstates

641   Comments Comment

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