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Fish Food Poisoning

Fish Food Poisoning

Research fish food safety data. Access crowd-sourced incident reports, official recall notices, and contribute to real-time outbreak tracking near you.

🔍 View live reports mentioning Fish

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Real Time Reports

Regulatory Report

Hook'd On The Hudson, 12th Ave, Manhattan, NY, USA

6 years ago • details

Date Closed: Sep 18, 2019
Reason for Closure:
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Toilet facility not provided for employees or for patrons when required.
Food from unapproved or unknown source or home canned.… See more

#newyork #newyork #unitedstates #fish #fruit

604   Comments Comment

Regulatory Report

Shun Won Flushing, Main St, Queens, NY, USA

6 years ago • details

Date Closed: Sep 18, 2019
Reason for Closure:
Thawing procedures improper.
Hot food item not held at or above 140º F.
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or… See more

#newyork #unitedstates #fish #fruit

154   Comments Comment

Regulatory Report

Lin Bakery & Cafe, 4th Ave, Brooklyn, NY, USA

6 years ago • details

Date Closed: Sep 17, 2019
Reason for Closure:
Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
Evidence of mice or live mice present in facility's food and/or non-food areas.
Live roaches present in facility's… See more

#rats #rodents #mice #newyork #unitedstates #fish #fruit

39   Comments Comment

Regulatory Report

Queens Fried Chicken, 109-11 Farmers Blvd, Jamaica, NY 11412, USA

6 years ago • details

Date Closed: Sep 17, 2019
Reason for Closure:
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Hand washing facility… See more

#newyork #unitedstates #fish

45   Comments Comment

Regulatory Report

Kismat Indian Restaurant, 603 Fort Washington Avenue, New York, NY 10040, USA

6 years ago • details

Date Closed: Sep 17, 2019
Reason for Closure:
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Hot food item not held at or above 140º F.
Thawing procedures improper.
Live roaches present in facility's food and/or non-food areas.… See more

#rats #rodents #mice #newyork #newyork #unitedstates #fish #fruit

50   Comments Comment

Regulatory Report

Fancy Buffet Haitian Restaurant, Flatbush Ave, Brooklyn, NY, USA

6 years ago • details

Date Closed: Sep 16, 2019
Reason for Closure:
Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
Evidence… See more

#rats #rodents #mice #newyork #unitedstates #fish #fruit

59   Comments Comment

Regulatory Report

A Fei Chinese Restaurant, Throop Ave, Brooklyn, NY, USA

6 years ago • details

Date Closed: Sep 13, 2019
Reason for Closure:
Evidence of mice or live mice present in facility's food and/or non-food areas.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Facility not vermin proof. Harborage… See more

#rats #rodents #mice #newyork #unitedstates #fish

180   Comments Comment

Regulatory Report

Classic Quizine, Beach 20 Street, Queens, NY, USA

6 years ago • details

Date Closed: Sep 12, 2019
Reason for Closure:
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Insufficient or no… See more

#newyork #unitedstates #fish

3   Comments Comment

Regulatory Report

Tacos Mexico, Northern Boulevard, Queens, NY, USA

6 years ago • details

Date Closed: Sep 12, 2019
Reason for Closure:
Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above… See more

#newyork #unitedstates #fish #fruit

154   Comments Comment

Regulatory Report

Shokudo, 9th Ave, Manhattan, NY, USA

6 years ago • details

Date Closed: Sep 12, 2019
Reason for Closure:
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to… See more

#newyork #newyork #unitedstates #fish #fruit

604   Comments Comment

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