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Fish Food Poisoning

Fish Food Poisoning

Research fish food safety data. Access crowd-sourced incident reports, official recall notices, and contribute to real-time outbreak tracking near you.

🔍 View live reports mentioning Fish

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Real Time Reports

K

Rubio's Coastal Grill, Parkway Plaza, El Cajon, CA, USA

8 years ago •reported by user-kddk3366 • details

I got 1 original fish taco on 3/27/2018 and started vomiting at around 10pm, I threw up throughout the night. I vomited a few times 3/28/2017 around 2pm. I can’t not keep anything down including water. I’m still extremely nauseous 3/28/2018 7pm  | Symptoms: Vomiting

#rubios #elcajon #california #unitedstates #fish #taco

64   Comments Comment
B

Napa Rose, Disneyland Drive, Anaheim, CA, USA

8 years ago •reported by user-brbd9977 • details

Went to dinner at 8:00pm on March 27th ordered the fish of the day. Which was some type of Bass. I took 3 bites. It tasted funny. So I just ate the side of Mac n cheese and some bread. Went back to my hotel and woke… See more

#disneyland #anaheim #california #unitedstates #bread #cheese #fish

235   Comments Comment

Regulatory Report

Ootoya, West 18th Street, Manhattan, New York, NY, USA

8 years ago •source a816-restaurantinspection.nyc.gov • details

Violation points: 59
Sanitary Violations
1) Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
2) Evidence of mice or live mice present in facility's food and/or non-food areas.
3) Live roaches present in facility's… See more

#rats #rodents #mice #newyork #newyork #unitedstates #fish

604   Comments Comment

Regulatory Report

La Nueva Colombia, 31st Avenue, East Elmhurst, NY, USA

8 years ago •source a816-restaurantinspection.nyc.gov • details

Violation points: 120

Sanitary Violations
1) Hot food item not held at or above 140º F.
2) Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
3) Food Protection Certificate not held by supervisor of… See more

#newyork #unitedstates #fish

115   Comments Comment

Regulatory Report

Hunan Bistro, 3rd Avenue, Manhattan, New York, NY, USA

8 years ago •source a816-restaurantinspection.nyc.gov • details

Violation points: 93

Sanitary Violations
1) Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
2) Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
3) Evidence… See more

#rodents #mice #rats #newyork #newyork #unitedstates #fish

213   Comments Comment

Regulatory Report

Little Alley, 550 3rd Avenue, New York, NY, USA

8 years ago •source a816-restaurantinspection.nyc.gov • details

Violation points: 63

Sanitary Violations
1) Hot food item not held at or above 140º F.
2) Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
3) Food Protection Certificate not held by supervisor of… See more

#rats #rodents #mice #newyork #newyork #unitedstates #fish #fruit

604   Comments Comment
J

Cracker Barrel Old Country Store, Dogwood Drive Southeast, Conyers, GA, USA

8 years ago •reported by user-jdxkf275 • details

I ordered fish, Mac and cheese, and collard greens. After I got my food I tried the greens but it had an afful taste and I sent it back and replaced it with corn. The waiter was very dry with her customer service. Meaning she wasn’t very… See more

#crackerbarrel #conyers #georgia #unitedstates #cheese #corn #fish

40   Comments Comment

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