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It's possible to get food poisoning from store-bought ice cream or from a shop. Salmonella commonly reported diagnosis. In the past, ice cream has been recalled for Salmonella and linked to an outbreak that hospitalized 11. Common ice cream food poisoning symptoms are nausea, diarrhea, and vomiting.
Last updated: March 8, 2024Product: Ice Cream
March 7th 2024 Me and my mom were driving back from an interview that I just got done with and we were hungry so she pulled over to del taco and we got a few tacos and I got queso nachos with beans and green sauce and... See More then after a while it was time for dinner and my mom made chicken keep in mind the tacos we ate were chicken as well but anyways she made fried chicken breast macaroni and cheese and corn and then I went to do a workout after my food digested took a shower and then ordered some ice cream and hot fries so I could watch Netflix with my bf and i started to get sleepy so I wanted to go to bed when all the sudden my stomach was hurting extremely bad me being me I just drank some water and thought it would go away thinking maybe I ate too much but that was not the case I tossed and turned all night sweating and not being comfortable and I finally got the courage to get up and ran to the bathroom all to go in there and throw up my guts it wouldn’t stop and not to mention the runs I had it was honestly embarrassing and so I took a shower and laid back down all for me to have to get right back up and throw up again and again and again and the last time I threw up it was yellow I was so dehydrated and yes that’s my story. | Symptoms: Nausea, Diarrhea, Vomiting, Sweating, Dehydration, Stomach Pain See Less
Suspected food poisoning. Symptoms: Nausea, Vomiting, Fever, Stomach Pain, Headache
Suspected source: Corn dog, ice cream
Onset: 12 to 24 hours
Duration: Several days
Sick: Me | Symptoms: Nausea, Vomiting, Fever, Stomach Pain, Headache See Less
Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting, Chills
Suspected source: Ben and Jerry’s ice cream
Onset: 4 to 12 hours
Duration: Several days | Symptoms: Diarrhea, Nausea, Vomiting, Chills See Less
I went to get nuggets and ice cream from McDonald’s for my sons on Monday 04 March and we all sleeping and woke up vomiting at 1 am now on Tuesday 05 March.
I haven’t eaten anything that day before we went to McDonald’s
The only thing... See More i was eating the same with my son are nuggets and ice cream.from McDonald’s
Made me felt so sick .
Nausea, Vomiting | Symptoms: Nausea, Diarrhea, Vomiting See Less
Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting, Fever, Stomach Pain, Cramps, Chills, Headache
Suspected source: A chicken lunchable
Onset: Less than 4 hours
Duration: 4 to 12 hours
Sick: Me
Additional information: A snack attack brought from this shop. Ice cream from the whippy machine and chocolate... See More fountain | Symptoms: Diarrhea, Nausea, Vomiting, Fever, Stomach Pain, Cramps, Chills, Headache See Less
Hannaford, New York 43, West Sand Lake, NY, USA
3 weeks ago
Bought a Coffee Häagen-Dazs ice cream that was on sale, ate a bowl and got violent food poisoning. | Symptoms: Nausea, Diarrhea, Vomiting See Less
Report date: Mar 1, 2024
36. Thermometers provided & accurate
- comments: 4-204. 112(b) : observed no thermometer for table top pizza unit and 1- door glass reach in cooler in kitchen must provide and maintain.
47. Food & non-food contact surfaces cleanable, properly designed, constructed &... See More used
- comments: 4-101. 19 : must apply a sealant or paint raw wood surfaces at front service counter. Must remove cardboard from service counter shelving unit and lower shelf of cart.
49. Non-food/food contact surfaces clean
- comments: 4-601. 11(c) : must clean dust build up from shelving units at service counter,front window sills. Must defrost glass reach in freezer in kitchen and pizza/ice cream freezer on sales floor.
55. Physical facilities installed, maintained & clean
- comments: 6-501. 114 : must elevate,remove and organize articles off of floor in office area.
55. Physical facilities installed, maintained & clean
- comments: 6-201. 13 : must repair or replace damaged & stained ceiling on sales floor & toilet room,loose wall base in toilet room,wall and ceiling above 3- compartment sink to be smooth and easily cleanable
55. Physical facilities installed, maintained & clean
- comments: 6-201. 17 : must clean dust build up from lower wall vent next to prep table.
55. Physical facilities installed, maintained & clean
- comments: 6-202. 112 : must provide seperation of a couch in rear prep/office/food storage area and store seperately from area
56. Adequate ventilation & lighting; designated areas used
- comments: 4-301. 14 : observed a home ventilation system above several table top fryers,grill and pizza oven must provide a ventilation system ducted to roof and ansul system.
57. All food employees have food handler training
- comments: 2-102. 13 : observed no food handlers for new employees must provide and maintain
59. Previous priority foundation violation corrected
- comments: 8-404. 13(b:4) previous priority foundation violations from report #2589934 2/22/2024 not corrected- #55-6-201. 13 : must repair or replace missing ceiling tile in toilet room,missing wall bases in prep area, missing floor tiles on sales floor and prep area. #55-6-501. 114 : must elevate,remove or organize articles off of floor and away from walls in rear area. (priority 7-42-090)(citation issued)
Source: chicago.gov See Less
Singapore
3 weeks ago
Suspected food poisoning. Symptoms: Diarrhea
Suspected source: Dark chocolate ice cream with blue cheese
Onset: 4 to 12 hours
Duration: Several days | Symptoms: Diarrhea See Less
Report date: Feb 26, 2024
2. City of chicago food service sanitation certificate
- comments: observed no city of chicago certified food manager on site with valid original certificate while preparing and serving nacho cheese, ground beef, ice cream, sour cream, and sliced deli meat. Instructed to... See More provide at least one cfm on site at all times and maintain. Priority foundation violation. #7-38-012. Citation issued.
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: observed no written employee health policy on site during the time of inspection for all food and conditional employees. Instructed to provide and maintain on-site for review. Priority foundation violation. #7-38-010. Citation issued.
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no handsink on site in the prep/dishwashing area during the time of inspection. Employee working in that area where unable to wash hands. Instructed to provide a hand sink with hot (at least 100f) and cold running water under as required by code, fully supplied with hand cleanser and papertowels for proper handwashing. Must maintain. Priority foundation violation. 7-38-030 (c). No citation issued.
49. Non-food/food contact surfaces clean
- comments: observed interior surfaces of all cooling/freezer units with accumulated dried food debris. Instructed to clean.
55. Physical facilities installed, maintained & clean
- comments: observed excessive clutter in rear storage space near walk in cooler, instructed to clean and remove items in order to prevent pest harborage.
56. Adequate ventilation & lighting; designated areas used
- comments: observed inadequate lighting in rear storage space by walk in cooler door and utility sink. Instructed to increase.
Source: chicago.gov See Less
Report date: Feb 27, 2024
37. Food properly labeled; original container
- comments: must label squeeze bottles when food is not in original package.
38. Insects, rodents, & animals not present
- comments: observed evidence of appx. 25 or more mice droppings on floor at front service... See More counter,on concrete ledge behind display shelf along west wall,on lower shelf of chip display. Also 2- dead mice on glueboard under cold holding display unit on sales floor and next to shelving unit in front prep area. Must remove droppings and dead mice clean and sanitize areas. Recommended to have a pest control operator to service premises on or after 2/27/24. (priority foundation 7-38-020(a)(citation issued)
38. Insects, rodents, & animals not present
- comments: observed a gap along bottom of front door must make door tight fitting to prevent rodent entry.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed worn and pitted cutting boards in rear prep area repair or replace.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must remove rust from metal shelving units in walk in cooler,foil lined on prep table near grill.
49. Non-food/food contact surfaces clean
- comments: must clean dust build up from shelving units at service counter. Must remove grease and food debris build up from prep table,grill table,fryer cabinets,unused ice cream freeezer on sales floor,walk in cooler- shelving units,pop sleeves.
53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: must clean soiled toilet in toilet room.
54. Garbage & refuse properly disposed; facilities maintained
- comments: must clean debris and trash from ground near garbage dumpsters and other business walk way,remove unused equipment and shelving units from rear yard as well and maintain.
55. Physical facilities installed, maintained & clean
- comments: must elevate,remove and organize articles(boards,shelving units,bread crates,etc) off of floor and away from walls in front prep/dish washing area.
55. Physical facilities installed, maintained & clean
- comments: must clean dirt build up from interior of toilet room door.
55. Physical facilities installed, maintained & clean
- comments: must repair or replace damaged ceiling above cooler in rear prep area.
55. Physical facilities installed, maintained & clean
- comments: must clean debris,spills and dirt build up from floor under,around,along wall bases throughout premises including toilet room and walk in cooler.
Source: chicago.gov See Less