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Dunkin', 1441 West Montrose Avenue, Chicago, IL, USA
Latest report: January 15, 2023 3:56 PM
HI
Vomiting, Other, Chills, Stomach Pain
2 months ago
Today morning, ordered hot oat mil macchiato and egg bites. I came home, then attending to a neighborhood event. I had sharp pain in my lower back and it was also affecting my groin area. Came immediately home, took Naproxen, then vomited and laid down. Later the... See More pain was worst, took another Naproxen, laid down, had some water in couple hours. Still the pain was there. 2nd time vomited, and I felt immediately better. Pain was gone | Symptoms: Vomiting, Other, Chills, Stomach Pain See Less
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Shrimps Fish And Chicken/tony's Philly Steak, 8151-8153 S Cottage Grove Ave , Chicago, Il, USA
1 day ago
Report date: Mar 17, 2023
10. Adequate handwashing sinks properly supplied and accessible
- comments: 6-301. 14 observed the facility missing employee handwashing signage at all the handwashing sinks on site. Informed person in charge to obtain and maintain signage.
37. Food properly labeled; original container
-... See More comments: 3-302. 12 observed 3-5 dry food (flour, white flour, suagar, lemon pepper) storage containers located at the front slushy station/ service area and the rear dry food storage area not properly labeled insturcted to label all dry food storage containers and maintain.
39. Contamination prevented during food preparation, storage & display
- comments: 3-307. 11 observed scoops, ladels, and metal raminkins improperly stored in all the dry food storage bins on site with the handles making contact with the dry food ingredients. Instructed to properly store all equipment in the storage containers and maintain.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: 4-101. 19 observed raw wood floor storage shelf with wheels in the walk-in cooler with a build up of dirt. Juice was stored on the said shelf. Instructed to seal raw wood, clean, and maintain said equipment.
55. Physical facilities installed, maintained & clean
- comments: 6-501. 13 observed the floors under the shelving units throughout the facility with food (gyro meat), debris, and dirt. Instructed to clean under all shelving units and maintain.
56. Adequate ventilation & lighting; designated areas used
- comments: 6-304. 11 observed the ventilation hood closest to the walk-in cooler not working. Instructed to repair said ventilation hood and maintain.
59. Previous priority foundation violation corrected
- comments: previous priority foundation violations from report #2572381 03/10/2023 not corrected: #47-observed broken gasket seal on the walk in cooler in the food prep area. Instructed to repair and maintain. #53-observed no covered receptacle in employee toilet room. Instructed to provide and maintain. #55-observed equipment not being used in rear storage/prep area. Instructed to remove all clutter as a means of preventing harboring of pest and insects. Priority 7-42-090, citation issued.
Source: chicago.gov See Less
Report date: Mar 20, 2023
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no hot water in girl's toilet room of modular unit (west). Hot water measured at 86 f. Instructed manager to ensure all sinks provide a minimum hot water temperature of 100... See More f. Priority violation 7-38-030(c) no citation issued.
Source: chicago.gov See Less
Report date: Mar 20, 2023
16. Food-contact surfaces: cleaned & sanitized
- comments: observed an ice machine located in the food prep area with a build-up of black and pink slime substance dripping onto ice cubes stored at below the ice bin. Ice is used for human... See More consumption. Instructed to clean, sanitize and maintain. Priority foundation violation #7-38-005. Citation issued
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed raw wood shelves stick holding up a shelf in the walk-in cooler. Instructed to remove or seal to provide a smooth and easily cleanable surface.
51. Plumbing installed; proper backflow devices
- comments: observed a leak at the three-compartment sink facuet in the rear dish area. Instructed to repair and maintain.
56. Adequate ventilation & lighting; designated areas used
- comments: observed an accumulation of dirt/debris buildup on the toilet women's room exhaust ventilation. Must detail clean and maintain
56. Adequate ventilation & lighting; designated areas used
- comments: observed a burnt-out light bulb on the ceiling in the rear dry storage room. Instructed to replace and maintain.
Source: chicago.gov See Less
Report date: Mar 17, 2023
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no paper towels at handsink throughout facility(restroom, prep, rear dish area). Instructed person in charge that handdrying provision must be provided at all times. Priority foundation violation #7-38-030(c). Citation issued. (paper... See More towels provided during inspection. )
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed handsink to be inaccessible during inspection. Filled with boxes. Instructed person in charge to remove and maintain hand sink to be accessible at all times. Priority foundation violation #7-38-030(c). Citation issued under above violation.
37. Food properly labeled; original container
- comments: observed bulk containers of spices to not be labeled with common name. Instructed person in charge to label all bulk containers with common name for ease of identification.
38. Insects, rodents, & animals not present
- comments: observed screen door leading to exterior exit to be ripped and torn. Instructed person in charge to repair and maintain.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must repair or replace worn door gaskets on 2- door stainless steel reach-in cooler in middle prep area. Instructed person in charge to repair and maintain
49. Non-food/food contact surfaces clean
- comments: must clean grease and food debris build up on grill table,shelving units,rolling carts, wheel bases of equipment,fryer cabinets,pipes of cooking equipment.
60. Previous core violation corrected
- comments: observed previous core violations from report #2562011 dated: 8/11/22 not corrected as follows; #49 observed the inside of the reach in coolers with a build up of food debris and standing water. Instructed to clean and maintain. #51 observed leak coming from base of the faucet of the three compartment sink located in the rear. Instructed to repair and maintain in good working order. #55 observed a build up of grease, dirt and debris on the floor of the food service area under and around all cooking and non cooking equipment. Observed a build up of dirt on floor in rear where the three compartment sink is located as well as in the toilet room. Instructed to clean and maintain all areas. #55 observed dark stained ceiling tiles just above the toilet room door (possible mold) instructed to remove and replace. #56 observed the hood ventilation unit and the filters with a heavy build up of grease. Instructed to clean and maintain as a means of preventing possible contamination of foods being prepared and the food contact surfaces below. #58 observed city of chicago food service manager without the food allergen training. Informed that all city of chicago food service managers in a risk one facility must obtain and provide on site. Instructed person in charge to bring all violations into compliance and maintain. Priority foundation #violation 7-42-090. Citation issued.
Source: chicago.gov See Less
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Check to see if you have recalled products; do not consume recalled products to which you are allergic or sensitive as they may cause a serious or life-threatening reaction; If you have celiac disease or other gluten-related disorders, do not consume the recalled products as they may cause a serious or life-threatening reaction.
Do not serve, use, sell, or distribute recalled products. Recalled products should be thrown out or returned to the location where they were purchased
In case you experienced harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.
Company name: Canada J&H Galaxy Investment Management Inc.
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