Food Safety Reports: Fry The Coop, 1529 W Chicago Ave, Chicago, Il, USA
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Regulatory Report
Fry The Coop, 1529 W Chicago Ave, Chicago, Il, USA
2 weeks ago •source chicago.gov • details
Report date: Feb 3, 2026
2. City of chicago food service sanitation certificate
- comments: observed no certified food service manager and no valid city of chicago food service sanitation manager certificate on site at the time of inspection while time and temperature control for safety (tcs)…
2. City of chicago food service sanitation certificate
- comments: observed no certified food service manager and no valid city of chicago food service sanitation manager certificate on site at the time of inspection while time and temperature control for safety (tcs)…
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Chicken Tender Illness Report
1 year ago •reported by user-rxjdh912 • details
Had a chicken tender plate. Exactly 24 hours later experiencing awful waves of stomach pain and diarrhea. Everything else i ate has been completely normal/usual for me.
| Symptoms: Diarrhea, Stomach Pain, Cramps, Chills
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Regulatory Report
Fry The Coop, 1529 W Chicago Ave , Chicago, Il, USA
2 years ago •source chicago.gov • details
Report date: Feb 6, 2024
21. Proper hot holding temperatures
- comments: observed macaroni and cheese at 129f inside of the hot holding unit. Management instructed that all tcs foods must be held above 135f. Priority violation 7-38-005. Citation issued.
22. Proper cold holding temperatures
- comments:…
21. Proper hot holding temperatures
- comments: observed macaroni and cheese at 129f inside of the hot holding unit. Management instructed that all tcs foods must be held above 135f. Priority violation 7-38-005. Citation issued.
22. Proper cold holding temperatures
- comments:…
173
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Regulatory Report
Fry the Coop, 1529 W Chicago Ave, Chicago, IL, USA
5 years ago •source chicago.gov • details
Report date: May 20, 2020
50. Hot & cold water available; adequate pressure
- comments: found no hot water in hand sink in 1 of 3 toilet rooms, water at 85f and hot water at 3-comp sink is not maintaining a hot temperature of 110f, only 100f.…
50. Hot & cold water available; adequate pressure
- comments: found no hot water in hand sink in 1 of 3 toilet rooms, water at 85f and hot water at 3-comp sink is not maintaining a hot temperature of 110f, only 100f.…
173
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Regulatory Report
Fry the Coop, 1529 W Chicago Ave, Chicago, IL, USA
5 years ago •source chicago.gov • details
Report date: May 12, 2020
5. Procedures for responding to vomiting and diarrheal events
- comments: no clean up supplies or procedures onsite for vomiting or diarrhea events. Instructed to provide supplies and post procedures for employees to follow. Priority foundation. 7-38-005
16. Food-contact surfaces: cleaned &…
5. Procedures for responding to vomiting and diarrheal events
- comments: no clean up supplies or procedures onsite for vomiting or diarrhea events. Instructed to provide supplies and post procedures for employees to follow. Priority foundation. 7-38-005
16. Food-contact surfaces: cleaned &…
173
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