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Pasha Mediterranean Grill, Wurzbach Road, San Antonio, TX, USA
Latest report: February 26, 2020 2:32 PM
QK
Nausea, Other, Sweating
3 years ago
02/26/2020
I went there for lunch today and had chicken, greek salad, garlic sauce, naan and hummus. Within 20 minutes of consuming that food, i feel nauseous, look pale, have clammy hands and a sweaty forehead. Please stay away from their locations! | Symptoms: Nausea, Other, Sweating See Less
665
UN
Diarrhea, Fever, Nausea, Vomiting
5 years ago
3 meat shawarma plate, hummus, naan, lettuce and dipping sauces | Symptoms: Diarrhea, Fever, Nausea, Vomiting See Less
664
GF
Diarrhea, Fever, Nausea, Vomiting, Dehydration, Chills
5 years ago
my son ate at the pasha Mediterranean grill and he has been very very sick throwing up and dehydration the runs chills fever ect and extremely week. My son is still not better today after 7 days he ended up at the doctors she ran test and... See More said he was ok but his liver enzymes were elevated. Now we find out that the he has salmonella due to this restaurant. This place should be closed down!!!!!!!!!!!!!! Forever so many people are and have gotten sick from this place on wurzbach. | Symptoms: Diarrhea, Fever, Nausea, Vomiting, Dehydration, Chills See Less
664
UD
Diarrhea, Fever, Nausea, Vomiting
5 years ago
2 people. 20 hours later. We ate chicken swarmah, original and spicy hummus, naan bread | Symptoms: Diarrhea, Fever, Nausea, Vomiting See Less
664
ZR
Diarrhea, Fever, Nausea, Weakness, Shaking
5 years ago
I got my order at Aug 31st .. I got Chicken Shawerma plate with Hummus and Salad ... I woke up the next morning shaking my body was so weak I couldn't get up from the bed.. then a sever diarrhea till now ... | Symptoms: Diarrhea, Fever, Nausea, Weakness, Shaking See Less
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BO
Diarrhea, Fever, Nausea, Vomiting, Cramps
5 years ago
On Saturday, 9/1, I went with a friend to Pasha. She had shrimp, rice, and spinach. I had the steak kabobs and we shared hummus. Sunday at 6 am, I started throwing up and had diarrhea. That day, the abdominal cramps got incredibly bad. I called my... See More friend to find out she too was having similar symptoms. We both had to take off of work to recover and we still are not 100%. | Symptoms: Diarrhea, Fever, Nausea, Vomiting, Cramps See Less
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YW
5 years ago
Gormehsabzi stew - So far, just number . Had look uncharacteristically there today, so hopefully it won't get worse. I'm hoping that after.their inspection on 09/04, they cleaned up prior to ope I g today See Less
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UP
Diarrhea, Fever, Vomiting, Chills, Cramps
5 years ago
We got dinner to go on the night of 8/29, got chicken kabob plate and gyro kabob plate. It came with side greAk salad, hummus and the naan. We got side sauces plus salad dressing. My wife’s symptoms started the next morning. Diarrhea that wouldn’t stop, followed... See More by chills and shivering, 100.4 F fever and the vomiting. This was followed by abdominal cramps which still come and go a week after the infection is cleared. I developed symptoms the next day with diarrhea and fever. Both of us at chicken, my wife ate more- she got way more sick then I did most likely because I ate less of the chicken. I ate the gyro to its entirety but didn’t get so sick. I attribute this immunity to bacteria because my gut is used to street food in India. However, whatever meat was contaminated did the damage as multiple people reported being sick.
So far the restaurant has not done anything to provide us compensation but has only made verbal promises to take care of us during our next visit. Not required anymore I guess. This stuff doesn’t make you angry but gets your irritated because we trust and pay top dollar to eat good food. | Symptoms: Diarrhea, Fever, Vomiting, Chills, Cramps See Less
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DW
Diarrhea, Fever, Nausea, Vomiting
5 years ago
I had the hummus on Thursday August 30 for lunch. By 1 in the morning I was extremely sick. Ended up in the er on Sunday for treatment and sent home. Was still
Sick on Tuesday and now dr is running another round of tests. | Symptoms: Diarrhea, Fever, Nausea, Vomiting See Less
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NH
Diarrhea, Fever, Nausea
5 years ago
Both I and Friend eat dinner about 7 pm
I had Gyro plate and he had the trio meat plate. Complementary bread and dip. Both our plates came with lamb of course.
We dinner on 8/30/18 at 7 pm
He was sick with diarrhea that night. I... See More was sick the next 8/31/18 It’s here 9/4/18 I’m still sick, he slightly better. I had to give 2 bags of IV fluids for severe dyhration even after 4 days. The ER place I went to on 1604 had 4 other cases report they had dinner there that same night. Something is seriously wrong with this picture. I reporting this to the health department. | Symptoms: Diarrhea, Fever, Nausea See Less
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Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting, Fever, Stomach Pain, Headache
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16
Me and a couple friends and family enjoyed a day the park and at the end of the day about 2 hours we leave I decide to buy a pretzel. And share it with whom ever wanted. Only 3 people had some and those three people got sick including myself. | Symptoms: Nausea, Diarrhea, Vomiting See Less
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8/30/23 Hamburger There were two of us , I’d eaten here before, I knew there was something off this time . We both have the same symptoms | Symptoms: Vomiting See Less
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The FSIS announced the recall of approximately 1,835 pounds of fresh ground beef products by Dean & Peeler Meatworks due to potential E. Coli O157:H7 contamination. These products were shipped to restaurant locations in the greater San Antonio, Texas, area. There have been no confirmed reports of... See More adverse reactions due to consumption of these products.
The recalled products are:
- 1-lb., 5-lb., and 10-lb. vacuum-sealed plastic bags containing "Peeler Farms WAGYU BEEF GROUND BEEF" with lot code 17836 represented on the label.
- 5-lb. vacuum-sealed plastic bags containing "R-C RANCH TEXAS CRAFT MEATS WAGYU RC13610 STEAKHOUSE BLEND - GROUND BEEF 5 lb" with lot code 17816 represented on the label.
- 8-oz. vacuum-sealed plastic bags containing "R-C RANCH TEXAS CRAFT MEATS WAGYU RC13603 - GROUND BEEF PATTIES 8 oz" with lot code 17816 represented on the label.
These products were produced on August 22, 2023 and bear the establishment number "EST. 51283" inside the USDA mark of inspection.
The problem came to light via a third-party laboratory. The beef tested presumptive positive for E. Coli O157:H7.
FSIS is concerned that some product may be in restaurant refrigerators or freezers. Restaurants are urged not to serve these products.
In case you are experiencing E. coli symptoms such as watery diarrhea (often bloody), vomiting; stomach cramps; and mild fever, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.
Source: fsis.usda.gov See Less
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