REPORT IT NOW
I am reporting:
Please select at least one of the options
Please fill in incident place
Did you also consume (in the past 7 days):
Get alerts for your case
Provide a contact email
Please provide email or phone
Without your contact information it's not possible to follow up on your complaint. Please provide your email. Thank you 🙂
Please accept our Terms & Conditions
Protect friends & family
Provide a contact phone number
This makes it easier to follow up - especially if there is some urgency e.g. in a public health investigation. THANK YOU 👍
Add video or photo!
We Recommend video or photos of:
  1. The receipt
  2. The product
  3. The packaging
Add Photo/Video
Email or SMS a copy of report
Enter below to get emailed or SMS a copy of your report
Please provide email or phone
Please provide email or phone
Thanks for your report.
Get location based notifications
IMPORTANT

Your report is queued - it may take up to 12 hours for your report to be processed.

Report by
Loading...
Please provide location
Please provide location
Please provide report title
Please provide details
Please accept our Terms & Conditions
Get alerts and updates for your case! Your contact information is not shown on the website.

This information is not shown on the website. We can notify you of updates, and may contact you for more information to help resolve or follow up on your issue.

or
Please provide email or phone
Thank you for your report!

IMPORTANT - YOUR REPORT IS QUEUED - IT MAY TAKE UP TO 12 HOURS FOR YOUR REPORT TO SHOW ON OUR HOME PAGE (IF NOT OPTED AS PRIVATE)

Visit our learn pages for more helpful information or, email us: support@iwaspoisoned.com

Goodbye! and best wishes in your recovery

Popeyes Louisiana Kitchen, 5050 S Cicero Ave, Chicago, IL, USA

Latest report: December 12, 2020 9:01 AM
AG

3 years ago

Report date: Dec 10, 2020
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: pic without city of chicago certificate. Instd to maintain and have original certificate on site

2. City of chicago food service sanitation certificate
- comments: no city of chicago certified... See More manager on duty while handling tcs foods (chicken, etc). Instd to have on duty at all times. Priority foundation 7-38-012 citation issued.

16. Food-contact surfaces: cleaned & sanitized
- comments: interior panel of ice machine with slight build up. Instd to clean and maintain

51. Plumbing installed; proper backflow devices
- comments: improper stoppers for 3-compartment sink, using styrofoam cups. Instd to use proper stoppers and maintain on site.

Source: chicago.gov
See Less
368


RT

3 years ago

Report date: Sep 2, 2020
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: 2-102. 14: the pic doesn't have a food managers certificate. Must provide and maintain. (priority foundation )

2. City of chicago food service sanitation certificate
- comments: observed no certified... See More food manager on duty nor food managers certificate posted to view while tcs foods are being prepared,handled and served such as (chicken,gravy,mashed potato,etc). Must be on site at all times and provide certificate and maintain. Priority foundation 7-38-012 citation issued.

44. Utensils, equipment & linens: properly stored, dried, & handled
- comments: 4-903. 11 (a;b;d) must invert multi-use utensils on lower shelves of prep tables.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: 4-501. 11: must provide sink stoppers for 3- compartment sink. Must remove rust from walk in cooler shelving units.

49. Non-food/food contact surfaces clean
- comments: 4-601. 11c): must clean debris build up from drip tray at drive-thru soda machine,exterior of all equipment,rolling carts,prep tables,shelving units,pipes of cooking equipment,walk in cooler shelving units.

55. Physical facilities installed, maintained & clean
- comments: 6-201. 13: must repair or replace loose upper wall panel above 3- comp sink,loose and missing wall bases where needed,wall at rear door in poor repair.

55. Physical facilities installed, maintained & clean
- comments: 6-201. 11: must clean mold build up from walls & ceiling in walk in cooler.

55. Physical facilities installed, maintained & clean
- comments: 6-501. 13: must clean debris build up from floor under,around,along wall bases throughout premises including walk in cooler & freezer.

56. Adequate ventilation & lighting; designated areas used
- comments: 6-202. 11: must replace several burnt out lights above chicken hot holding unit

59. Previous priority foundation violation corrected
- comments: 8-403. 13(b. 3) previous priority foundation violations from report 2333216 8/26/20 not corrected. #49- excessive ice accumulation at interior of walk in freezer. Instd to remove excessive ice and maintain. #55- worn floor grout lines through out premises (prep area, warewashing area, storage area). Instd to re grout and maintain floor and grout lines so as to prevent excessive food debris accumulation and wet surfaces in grout lines. Ceiling tiles through out in disrepair, peeling surfaces. Instd to repair and maintain all ceiling tiles. #55- floor underneath cooking line with excessive grease accumulation. Floor drains through out premises not clean, excessive debris. Instd to clean and maintain same. Walls through out premises not clean, debris. Smoke stained surface on wall behind biscuit oven. Instd to repair wall and maintain all walls clean. #55- clutter/unnecessary items in rear storage area. Instd to remove any unnecessary items and organize area. #58-2-102. 13: no allergen training as required. Instd to obtain and maintain verification. Priority violation 7-42-090 citation issued

61. Summary report displayed and visible to the public
- comments: summary report from 8/26/20 not displayed or visible to customers. Instd to post and have visible to customers all times. Citation issued 7-42-010(b) priority foundation

Source: chicago.gov
See Less
368


XL

3 years ago

Report date: Aug 26, 2020
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: the pic doesn't have a food managers certificate. Must provide and maintain. (priority foundation )

2. City of chicago food service sanitation certificate
- comments: observed no certified food manager... See More on duty nor food managers certificate posted to view while tcs foods are being prepared,handled and served such as (chicken,gravy,mashed potato,etc). Must be on site at all times and provide certificate and maintain. (priority foundation 7-38-012)

5. Procedures for responding to vomiting and diarrheal events
- comments: observed no clean-up policy procedure and items for vomiting and diarrhea. Items & procedure was provided to me after the inspection was completed,citation was written and signed by pic. Must provide and maintain at all times. (priority foundation 7-38-005)

38. Insects, rodents, & animals not present
- comments: observed evidence of appx. 15 or more live small flies and 20 or more live large flies flying around,on walls and ceilings in rear storage area,dish washing area,prep areas,women's toilet room. Recommended to have a pest control operator to service premises on or after 8/26/20. (priority foundation 7-38-020(a)

38. Insects, rodents, & animals not present
- comments: observed an appx. '1/2-3/4' gap along bottom of north parking lot door. Must repair or replace.

44. Utensils, equipment & linens: properly stored, dried, & handled
- comments: must invert multi-use utensils on lower shelves of prep tables.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must provide sink stoppers for 3- compartment sink. Must remove rust from walk in cooler shelving units.

49. Non-food/food contact surfaces clean
- comments: must clean debris build up from drip tray at drive-thru soda machine,exterior of all equipment,rolling carts,prep tables,shelving units,pipes of cooking equipment,walk in cooler shelving units.

51. Plumbing installed; proper backflow devices
- comments: must repair or replace women's toilet in poor repair.

55. Physical facilities installed, maintained & clean
- comments: must repair or replace loose upper wall panel above 3- comp sink,loose and missing wall bases where needed,wall at rear door in poor repair.

55. Physical facilities installed, maintained & clean
- comments: must clean mold build up from walls & ceiling in walk in cooler.

55. Physical facilities installed, maintained & clean
- comments: must clean debris build up from floor under,around,along wall bases throughout premises including walk in cooler & freezer.

56. Adequate ventilation & lighting; designated areas used
- comments: must replace several burnt out lights above chicken hot holding unit.

60. Previous core violation corrected
- comments: previous core violations from report #2300261 6/26/19 not corrected. #49- excessive grease encrusted on wheels of all fryers. Instd to clean and maintain free of grease accumulation. Work caulking with excessive black mold like substance noted around all sinks and walls (handwash sink, 2 compartment sink and 3-compartment sink). Instd to repair and maintain all caulking. Excessive ice accumulation at interior of walk in freezer. Instd to remove excessive ice and maintain. #55- worn floor grout lines through out premises (prep area, warewashing area, storage area). Instd to re grout and maintain floor and grout lines so as to prevent excessive food debris accumulation and wet surfaces in grout lines. Ceiling tiles through out in disrepair, peeling surfaces. Instd to repair and maintain all ceiling tiles. #55- floor underneath cooking line with excessive grease accumulation. Floor drains through out premises not clean, excessive debris. Instd to clean and maintain same. Walls through out premises not clean, debris. Smoke stained surface on wall behind biscuit oven. Instd to repair wall and maintain all walls clean. #55- clutter/unnecessary items in rear storage area. Instd to remove any unnecessary items and organize area. Inspector comments:#57- 2-102. 13: missing food handler training for food employee. Instd to obtain and maintain verification. Inspector comments: #58-2-102. 13: no allergen training as required. Instd to obtain and maintain verification. (priority foundation 7-42-090)

Source: chicago.gov
See Less
368


HZ

Diarrhea

4 years ago

Inspection Failure: 2019-6-18
Details
NO EMPLOYEE HEALTH POLICY IN PLACE. INSTD TO PROVIDE AND MAINTAIN ON SITE. PRIORITY FOUNDATION 7-38-010.
NO PROCEDURE IN PLACE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE PROCEDURE AND NECESSARY SUPPLIES NOTED ON PROCEDURE. PRIORITY FOUNDATION 7-38-005.
OVER 15 LIVE... See More SMALL FLIES NOTED IN REAR ON WALLS AND CEILINGS AND STORAGE BOXES IN REAR STORAGE AREA. INSTD TO CLEAN AND MAINTAIN SAME. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED.
EXCESSIVE GREASE ENCRUSTED ON WHEELS OF ALL FRYERS. INSTD TO CLEAN AND MAINTAIN FREE OF GREASE ACCUMULATION. WORK CAULKING WITH EXCESSIVE BLACK MOLD LIKE SUBSTANCE NOTED AROUND ALL SINKS AND WALLS (HANDWASH SINK, 2 COMPARTMENT SINK AND 3-COMPARTMENT SINK). INSTD TO REPAIR AND MAINTAIN ALL CAULKING. EXCESSIVE ICE ACCUMULATION AT INTERIOR OF WALK IN FREEZER. INSTD TO REMOVE EXCESSIVE ICE AND MAINTAIN.
CLUTTER/UNNECESSARY ITEMS IN REAR STORAGE AREA. INSTD TO REMOVE ANY UNNECESSARY ITEMS AND ORGANIZE AREA.
WORN FLOOR GROUT LINES THROUGH OUT PREMISES (PREP AREA, WAREWASHING AREA, STORAGE AREA). INSTD TO RE GROUT AND MAINTAIN FLOOR AND GROUT LINES SO AS TO PREVENT EXCESSIVE FOOD DEBRIS ACCUMULATION AND WET SURFACES IN GROUT LINES. CEILING TILES THROUGH OUT IN DISREPAIR, PEELING SURFACES. INSTD TO REPAIR AND MAINTAIN ALL CEILING TILES.
FLOOR UNDERNEATH COOKING LINE WITH EXCESSIVE GREASE ACCUMULATION. FLOOR DRAINS THROUGH OUT PREMISES NOT CLEAN, EXCESSIVE DEBRIS. INSTD TO CLEAN AND MAINTAIN SAME. WALLS THROUGH OUT PREMISES NOT CLEAN, DEBRIS. SMOKE STAINED SURFACE ON WALL BEHIND BISQUIT OVEN. INSTD TO REPAIR WALL AND MAINTAIN ALL WALLS CLEAN.
MISSING FOOD HANDLER TRAINING FOR FOOD EMPLOYEE. INSTD TO OBTAIN AND MAINTAIN VERIFICATION.
NO ALLERGEN TRAINING AS REQUIRED. INSTD TO OBTAIN AND MAINTAIN VERIFICATION.
Source: Chicago Health Department. | Symptoms: Diarrhea
See Less
368


ZB

Diarrhea, Nausea, Vomiting

5 years ago

Bought my girlfriend a $5 wing box on Monday September 24th.. on Tuesday the 25th she woke up vomiting w/nausea and had diarrhea.. She was I'll all day Tuesday the 25th. Didn't sleep good that night. The next day on the 26th I had to leave work... See More early to rush her to the emergency room. Where they admitted her because she was very ill throwing up and and running to the bathroom every couple minutes to p**p. The next day on September 26th they diagnosed her with salmonella poison.. | Symptoms: Diarrhea, Nausea, Vomiting See Less
368


Related Reports

Suspected food poisoning. Symptoms: Diarrhea, Vomiting, Stomach Pain, Cramps
Suspected source: not sure
Onset: 12 to 24 hours
Duration: Several days
Sick: Me | Symptoms: Diarrhea, Vomiting, Stomach Pain, Cramps See Less


Suspected food poisoning. Symptoms: Nausea, Stomach Pain
Suspected source: Old Popeyes
Onset: 4 to 12 hours
Duration: other: Just started
Sick: 2 people | Symptoms: Nausea, Stomach Pain See Less
320


Symptoms: Nausea, Diarrhea, Stomach Pains, Cramps.
Duration: 3/4 days.
Ate their wings Friday night. Started feeling sick an hour or two afterwards. Uncomfortable stomach aches and dehydration from the diarrhea.

#popeyes #dallas #tx #us | Symptoms: Diarrhea, Nausea, Cramps, Dehydration, Stomach Pain See Less
786


About 6’oclock They gave me raw chicken I feel really sweaty and my stomach hurts ever since I ate it | Symptoms: Diarrhea, Other See Less
157


Report date: Mar 25, 2024
38. Insects, rodents, & animals not present
- comments: observed 10 small dark winged flies in demo kitchen in rear of facility. Observed small flies on walls, boxes, three compartment sink and side of ice machine. Instructed to eliminate small fly activity,... See More clean and sanitize interior of three compartment sink and clean other affected areas. Recommended pest control service facility on or after 3/25/2024. Priority foundation violation 7-38-020(a) citation issued.

Source: chicago.gov
See Less


Report date: Mar 21, 2024
10. Adequate handwashing sinks properly supplied and accessible
- comments: found no soap or paper towels at food lab hand sink. Instructed to both soap and towels at all times in a food prep area. Priority foundation 7-38-030

10. Adequate handwashing sinks... See More properly supplied and accessible
- comments: see violation #60

37. Food properly labeled; original container
- comments: large bulk food containers in dry storage room in need of labeling. Instructed to correct and maintain.

38. Insects, rodents, & animals not present
- comments: observed approximately 40-50 rodent droppings in food lab. Along all wall bases under storage shelve, behind cooking and hot holding equipment. Instructed to clean and sanitize all areas and maintain. Contact pest control for services. Priority foundaton 7-38-020(a)

44. Utensils, equipment & linens: properly stored, dried, & handled
- comments: food grade containers may not be stored inverted on floor where they are being contaminated with dust, dirt and rodent activity. Instructed to remove wash rinse and sanitize and store properly.

49. Non-food/food contact surfaces clean
- comments: observed cooking equipment in food lab in need of detail cleaning to remove all build up. Instructed to detail clean and maintain clean.

51. Plumbing installed; proper backflow devices
- comments: toilet in lunchroom staff toilet room not functioning properly. Flushing is not operating properly. Instructed to correct and maintain.

55. Physical facilities installed, maintained & clean
- comments: floors throughout food lab in need of detail cleaning to remove all build up. Instructed to clean and maintain. Ceiling in walk in cooler in kitchen in need of cleaning to remove dust build up. Instructed to correct and maintain

55. Physical facilities installed, maintained & clean
- comments: coving needed along wall base in food lab along stove area. Instructed to repair and maintain.

60. Previous core violation corrected
- comments: previous core violation not correct from march 24, 2023 report #2573124 #10 observed timed faucets not functioning properly at hand washing sink in kitchen staff washroom. Water must run continously for at least 15 seconds before reactivating faucet. Instructed to correct and maintain. Priority foundation violation 7-42-090

Source: chicago.gov
See Less


Report date: Mar 21, 2024
37. Food properly labeled; original container
- comments: observed large container of flour in prep area not labeled with common name of food. Instructed to label all containers of food with common name of food when not in original containers. Corrected on... See More site container of flour labeled before completion of inspection.

39. Contamination prevented during food preparation, storage & display
- comments: observed two exposed ice bins in bar with no lid/cover on ice bins. Instructed to provide lids/covers for ice bins in bar to prevent contamination of ice in ice bin during storage to prevent exposure to splashes, dust or other contamination.

43. In-use utensils: properly stored
- comments: observed scoop laying on top of flour. Instructed to store utensils with their handles above the food within containers that can be closed.

44. Utensils, equipment & linens: properly stored, dried, & handled
- comments: observed knives, forks and spoons in staging area not covered or inverted. Instructed to store utensils inverted with handles up or covered during storage to prevent contamination.

53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: observed no covered receptacle in all gender employee washroom. Instructed to provide covered receptacle in all gender employee washroom.

Source: chicago.gov
See Less


Report date: Mar 21, 2024
10. Adequate handwashing sinks properly supplied and accessible
- comments: 5-202. 12 (b-d)--observed two (2) metered faucets at hand sinks in boys bathroom on 2nd floor running for less than 15 seconds. Repair or replace to ensure continuous flow of water for... See More 15 seconds is provided.

38. Insects, rodents, & animals not present
- comments: 6-202. 15-- observed exterior doors of main entrance to 001 and 002 have gaps at base in center. Provides access to exterior. Instructed to pest proof and seal exterior doors from pests, and to maintain.

51. Plumbing installed; proper backflow devices
- comments: 5-205. 15--observed three (3) loose faucets in the following bathrooms: girls bathroom near 130/131. Main building, 3rd floor girls bathroom. Repair or replace loose faucets in each bathroom.

51. Plumbing installed; proper backflow devices
- comments: 5-205. 15--observed low water pressure for hot water in student's bathroom in 002 classroom.

55. Physical facilities installed, maintained & clean
- comments: 6-201. 11--observed stained ceiling tiles from leaks in ceiling. Determine source of leak, and repair or replace all affected ceiling tiles.

55. Physical facilities installed, maintained & clean
- comments: 6-501. 114--observed unnecessary items stored on the floor near dry storage area in break room and on the floor in the exterior 001 and 002 storage classes. Remove any unused items and store at least 6 inches from floor.

55. Physical facilities installed, maintained & clean
- comments: 6-201. 11--observed peeling paint debris and walls and ceilings in disrepair in the following locations: on ceilings above cafeteria tables in the main dining hall. On ceilings and walls in the 2nd floor girls bathroom, 2nd floor boys bathroom, 3rd floor girls bathroom. Walls of dry storage area on first floor repair all surfaces to be smooth and easily cleanable.

59. Previous priority foundation violation corrected
- comments: previous priority foundation violations #38,#54 not corrected from inspection report#2590919 dated: 03/13/2024 #38--6-501. 111:continue to observe evidence of pest activity on the premises. Observe approximately 10 rodent(mice)droppings on the floor behind and in between storage cabinets stored along the windows and 20 rodent(mice)on floors behind and around stored boxed equipments,toys and underneath cluttered cabinet in same connecting storage room between both pre-k classrooms in (outside modular pre-classrooms#001,#002). Observed approximately 30 rodent(mice)droppings in wall heaters and on top of book shelfs in same area in (outside annex pre-k classroom#131) and approximately 45 rodent(mice)droppings on floors and corners in the following cluttered areas electrical room and boiler room located next to annex pre-k classrooms #128 and #130. Instructed to detail clean remove cluttered conditions and remove all rodent droppings from all affected areas in detail. Additional pest control service is needed to eliminate the pest activity and maintain. Priority violation 7-42-090. #54--5-501. 15: observed exterior receptacles overflowing with trash bags, containers with lids not closed and covered, and loose debris on ground surrounding dumpsters. Instructed to maintain area, detail clean, and properly cover all dumpsters with tight fitting lids to eliminate potential for pests. Priority violation 7-42-090.

Source: chicago.gov
See Less
1.6K


Report date: Mar 22, 2024
2. City of chicago food service sanitation certificate
- comments: observed no posted valid city of chicago foodservice manager certification on site. Instructed person in charge that original valid city of chicago food service certificate must be posted on site at all... See More times tcs foods are being prepared or served in addition to physical presence of certified manager. Priority foundation #7-38-012. Citation issued.

36. Thermometers provided & accurate
- comments: observed missing themometers inside cooling units on premise. Instructed to provide.

45. Single-use/single-service articles: properly stored & used
- comments: observed styrofoam/plastic containers not stored properly on prep table shelving units. Instructed to invert in order to prevent possible contamination.

48. Warewashing facilities: installed, maintained & used; test strips
- comments: observed no chemical test strips available on site for testing sanitizer strength at the 3 compartment sink. Instructed to provide. Priority foundation violation. 7-38-005. Citation issued.

55. Physical facilities installed, maintained & clean
- comments: observed floors throughout premise under all heavy equipment with excessive dried food debris and trash. Instructed to clean and maintain in order to prevent pest harborage.

57. All food employees have food handler training
- comments: observed no food handler training certificates on site for review. Instructed to provide.

58. Allergen training as required
- comments: no allergen training certificate on site for city of chicago sanitation certifcate holder. Instructed to obtain.

Source: chicago.gov
See Less
1.6K


Recent Interesting Reports

The Ministry of Agriculture, Fisheries and Food (MAPAQ), in collaboration with William J. Walter Candiac, has issued a recall for various terrines due to the product have not been kept in the refrigerator at all times since the time of purchase. As of now, no illnesses related... See More to the consumption of these products have been reported.

The products in question are the "Terrine Bison, Choco et Porto", "Terrine Lapin Noisettes Amaretto", and "Terrine Sanglier Bleuet Cidre de Glace". These were sold in individual glass jars with metal lids, and were available for sale until March 15, 2024. The recall was initiated due to the absence of the required "Keep Refrigerated" label, which is mandatory.

People who have one of these products in their possession and who have not kept it refrigerated at all times since the time of purchase are advised not to consume it. They must return it to the establishment where they purchased it.

If you or a loved one are harmed or experiencing any symptoms, it is important to report it. Reporting can help to detect & resolve outbreaks early and prevent others from being harmed, and enables better surveillance. If symptoms persist, seek medical care.

Source: quebec.ca
See Less
265


Me and my brother (Who has down syndrome) just ate a can of Campbell's double noodle soup each. Now we both have stomach pain and feel like we have to throw up. I bought this in a 4 pack at Smith's in N Las Vegas a few... See More days ago. Today's date is Mar 18 2024. the expiration date on the bottom of cans is July 24 2025. | Symptoms: Nausea, Stomach Pain, Gas See Less
1.4K


I bought a bagel from McDonalds for breakfast and I consumed it and now I been throwing up nonstop and my stomach hurts | Symptoms: Nausea, Vomiting, Stomach Pain See Less
16


Ate coleslaw in sandwich last night and vomited next morning- this is the second time this has happened , also had severe stomach cramps all the next day. Tesco | Symptoms: Vomiting, Cramps See Less


Ordered food for lunch for 2. 2 jnr whoppers and 2 chips. Food tasted ok. 30 mins later, in toilet with runs. Tried again 3 days later with the same meal, same runs. | Symptoms: Diarrhea See Less
122


Great Value Broccoli florets. Two different times in one week, two separate steamable bags, both purchased at the same time., Purchased three bags of Great Value broccoli florettes from Walmart supercenter on Bells Ferry Road in Woodstock Georgia. Have consumed two of the three bags in the... See More last four days and got sick on both occasions. Did not realize it was the broccoli that made me sick the first time which is why I consumed it again the second time. But now, realizing it’s the only common denominator in both episodes, I will be throwing the third bag out. Ironically, the broccoli itself is actually good, and I purchased this brand because you actually get whole broccoli florettes as opposed to green giant, which fills the bag with mostly stems and Broccoli scraps. But it’s not worth getting sick over. Symptoms were extreme stomach cramping (some of the worst I’ve ever experienced) and diarrhea. The stomach cramps were so severe that the pain radiated to my testicles resulting in extreme discomfort, and multiple episodes of diarrhea and dehydration. The first episode which occurred 3/3/24 seemed to be milder in severity, lasting only 3 to 6 hours with less diarrhea and stomach pain. The second episode which occurred 3/6/24 was much more severe, and lasted about 12 hours. The product I purchased is actually shown in the thumbnail below on this very page ironically. | Symptoms: Diarrhea, Cramps See Less
78


Ate the Prime Rib weekend special which included clam chowder; mashed potatoes; asparagus; medium prime rib; and a strawberry shortcake pizookie.
Woke up in the middle of the night a few hours later with nausea, diarrhea, and vomiting. | Symptoms: Nausea, Diarrhea, Vomiting See Less
473


About 2 hours after eating the order, which we didn't finish, we both began tp vomit, have fever, chills, and I experienced an asthma attack due to vomiting so violently. My husband was and is experiencing diarrhea and we are both still experiencing vomiting and fever. It is extremely painful. | Symptoms: Nausea, Diarrhea, Vomiting, Fever, Chills See Less
1.1K


I had a burger with onions, and sweet relish, small fries. An hour after eating I had some king of alergic reaction, running nose, sneezing and feeling not ok. | Symptoms: Allergic Reaction, Runny Nose See Less
41


Last 30 days