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A
Report date: Jan 19, 2022
35. Approved thawing methods used
- comments: observed meat thawing at ambient room temperature on shelf. Instructed manager that thawing can not occur at room temperature, instructed manager to remove and put under refrigeration.

36. Thermometers provided & accurate
- comments: observed … See More
no thermometers in coolers on food assembly line. Instructed manager to provide and maintain.

38. Insects, rodents, & animals not present
- comments: observed approximately 20 mouse droppings in pop dispenser storage area. Observed over 20 mouse droppings under rear cleaning storage shelving in dish washing area, observed over 10 mice droppings under single service article shelving in rear storage area. Instructed manager to clean, sanitize, and request service from pest control provider. Priority foundation 7-38-020(a) citation issued

53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: observed no covered waste receptacle in employee restroom. Instructed to provide and maintain.

57. All food employees have food handler training
- comments: observed two male employees with no certified food handler certificates. Instructed manager to comply with requirement.

58. Allergen training as required
- comments: observed manager on duty does not have allergen training certificate. Instructed to meet requirement.

64. Public health orders
- comments: observed establishment does not have written procedure for checking dine in customer vaccination cards. Instructed manager to meet requirement of public health order. 2-112-340

Source: chicago.gov
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#subway #mice #rodents #rats #chicago #illinois #us #meat

A
Report date: Jul 20, 2021
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no handwashing sign at front handwashing sink. Instructed to provide and maintain.

22. Proper cold holding temperatures
- comments: observed cooked eggs on cold holding bar at 48. 9f. Instructed manager … See More
that cold foods must be held at 41. Of or below. Manager discarded 4 cooked eggs and denatured. Priority violation 7-38-005. Citation issued

38. Insects, rodents, & animals not present
- comments: observed approximately 15-20 live small flying insects during inspection in the food prep area and in rear storage area. Recommend contacting pest control. Priority foundation violation. 7-38-020(a). Citation issued.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed cardboard inside of reach in cooler being used to line shelves. Instructed manager to remove and maintain. All surfaces must be easily cleanable.

51. Plumbing installed; proper backflow devices
- comments: hot water fixture on front handsink does not operate properly. Instructed manager to repair and maintain.

53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: observed no covered waste receptacle in toilet room. Instructed to provide and maintain.

Source: chicago.gov
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#subway #rodents #chicago #illinois #us

A
Report date: Dec 3, 2020
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: pic has no city sanitation certificate.

2. City of chicago food service sanitation certificate
- comments: no valid city of chicago certified manager on duty/site while tcs foods are being … See More
handled, prepared and served such as deli sandwiches and soups. Instructed manager that a city certified manager must be onsite at all time. Priority foundation citation issued #7-38-012.

55. Physical facilities installed, maintained & clean
- comments: observed the ceiling tile above the pop syrup storage rack in poor repair(water stained). Must replace and maintain.

Source: chicago.gov
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#subway #chicago #illinois #us

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