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Trader Joe's, North Lincoln Avenue, Chicago, IL, USA
Latest report: September 29, 2023 2:30 PM
KD
Nausea, Diarrhea, Vomiting
2 months ago
Their veggie fried rice | Symptoms: Nausea, Diarrhea, Vomiting See Less
1.5K
RR
Diarrhea, Other, Burping
3 years ago
I had some avocado in a lunch salad. In the afternoon I belched acid. Around 9 pm I had explosive diarrhea | Symptoms: Diarrhea, Other, Burping See Less
1.5K
HH
Diarrhea, Nausea, Chills
4 years ago
Bought a super spinach salad from TJ on Sunday 1/27 then ate it for dinner on 1/28. I woke up around 1am with nausea, chills, and diarrhea. My partner and I generally eat the same foods but he did not eat the salad and is fine. Still feeling bad now but the worse symptoms have lessened. | Symptoms: Diarrhea, Nausea, Chills See Less
1.5K
DZ
Nausea, Vomiting, Dizziness, Bloating
4 years ago
Ate Trader Joe’s frozen Japanese Style Fried Rice and started to feel bloated and nauseous within a few hours. About 5 hour later I was dizzy and nauseous and unable to function and, just a few hours after that, I vomited more intensely than I think I... See More ever have.
That rice was all I ate that day and I have eaten it previously with no issues. | Symptoms: Nausea, Vomiting, Dizziness, Bloating See Less
1.5K
VY
Diarrhea, Nausea, Vomiting
5 years ago
Symptoms: Diarrhea, Nausea, Vomiting
1.5K
HX
Diarrhea, Nausea
6 years ago
Purchased today, frozen solid. Got home, cooked according to directions - I’ve had these before - and had three gyoza. Woke up almost 12 hours later with extreme diarrhea. Checked food eaten. Bag of gyoza stank to high heaven, likely as my freezer isn’t as cold as... See More a commercial freezer. Still solid but scent now very off. Date fine (10/19/18) but smelled bad | Symptoms: Diarrhea, Nausea See Less
1.5K
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Suspected food poisoning. Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps
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Organic Animal crackers, whatever organic means in this context. I did not /would not buy this junk. I only agreed to try one as I had never tried them before. STRONG chemical bitter taste. Both my wife and I had to spit it out right away, and... See More she is a pro at junk food like this so I know it was not just me being unfamiliar. Shameful , this stuff usually is for kids, they might not be able to tell something was off or be able to articulate it. Smelling the open container directly was a very pungent chemical smell we recognize it but can't quite put our finger on it. Some.sort of chemical sour smell.
Update: I recognized where I have smelt this beforel, it's the smell of rancid olive oil, or rancid almonds. This is the primary strong odor coming from the container. It does not list olive oil or almonds, just mentioning this is what it reminds me of. See Less
510
Report date: Nov 29, 2023
41. Wiping cloths: properly used & stored
- comments: must store wiping cloths in prep areas in sanitizer bucket between uses to prevent cross contamination. Instructed to maintain.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments:... See More cutting boards in the kitchen with dark stains and deep cuts,must refinish or replace said cutting boards
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must not use duct tape as a means of repair on the door of the display deli cooler. Surface must be smooth and cleanable.
51. Plumbing installed; proper backflow devices
- comments: leaking faucet at scrape sink attached at high temp dishmachine in dishroom area. Also, the handwashing sink slowly draining in the pizza prep area. Repair issues
55. Physical facilities installed, maintained & clean
- comments: debris on floors along baseboard wall at main dishroom area. Clean and maintain. Excess water on the floor in the dishroom. Keep the area dry.
Source: chicago.gov See Less
Report date: Nov 29, 2023
22. Proper cold holding temperatures
- comments: noted internal temperature of tcs food items inside service coolers to be improper: hydrated onions in water 58. 8f. Manager immediately and voluntarily disposed of 4 lbs of products worth $10. 00 through denaturing process.... See More Priority violation #7-38-005. Citation issued.
49. Non-food/food contact surfaces clean
- comments: noted heavy and theick geasr accumulation inside the electrical unit of deep fryers. Also noted food particles and food debris inside service cooler. Instructed to detail clean and maintain.
55. Physical facilities installed, maintained & clean
- comments: instructed to detail clean and maintain all floor drains throughout premises.
56. Adequate ventilation & lighting; designated areas used
- comments: noted heavy dirt and grease accumulation inside, on pipes/conduits, and edges of the exhaust hood and filters above cooking equipment. Instructed to detail clean and maintain hood, filters, and pipes/conduits.
60. Previous core violation corrected
- comments: noted the following previous core violation #58 rule #6-201. 11 from inspection report #2567062 dated 11/15/2022 not corrected. --6-201. 11 floors throughout the entire facility, along all baseboards, at the entranceway to the dining room, throughout the kitchen under all equipment, floor of the walk-in freezer, and washrooms all with dirt, debris, and encrusted grease. -----ceiling ventilation and tiles in both washrooms with excessive dust and dirt. Must clean and maintain all. ----damaged ceiling tile above the utility service sink. ----blackened, moldy wall caulking at the three-compartment sink. Must replace. Priority foundation violation #7-42-090. Citation issued.
Source: chicago.gov See Less
Report date: Nov 29, 2023
60. Previous core violation corrected
- comments: 8-404. 13(b:4) found continued non- compliance from inspection report #2560764 conducted on july 14, 2022. The following previous core violations were not corrected 6-202. 15 observed the revolving entrance door not rodent proofed with a... See More one inch gap at the bottom. Instructed to make said revolving entrance door tight fitting and rodent proofed. Instructed manager to comply. Priority foundation violation. 7-42-090.
Source: chicago.gov See Less
Report date: Nov 29, 2023
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed cardboard used as liner on shelving units throughout the establishment. Instructed the person in charge to remove all cardboard from shelving units and maintain. All food and... See More non-food contact surfaces must be smooth and easily cleanable.
51. Plumbing installed; proper backflow devices
- comments: observed no backflow prevention device for the utility sink in the rear near the three-compartment sink. Instructed the person in charge to provide a backflow prevention device located so that it may be serviced and maintained.
55. Physical facilities installed, maintained & clean
- comments: observed some debris on the floor in the rear storage area. Instructed the person in charge to clean floors and maintain.
Source: chicago.gov See Less
Report date: Nov 29, 2023
43. In-use utensils: properly stored
- comments: 3-304. 12 noted serving plates on shelves at the kitchen prep area not properly stored. Instructed to invert all serving plates to prevent dust accumulation.
55. Physical facilities installed, maintained & clean
- comments: 6-201.... See More 11 noted stained ceiling tiles at the rear dry storage and hot water tank room. Instructed to repair and maintain.
56. Adequate ventilation & lighting; designated areas used
- comments: 6-501. 14 noted dirt and grease accumulation inside, on pipes/conduits, and edges of the exhaust hood and filters above cooking equipment. Instructed to detail clean and maintain hood, filters, and pipes/conduits.
Source: chicago.gov See Less
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If you think you became sick from consuming a recalled product, contact your healthcare provider; check to see if you have recalled products; and do not consume, serve, use, sell, or distribute recalled products.
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Company name: 1728435 Ontario Inc.
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Product recalled: 100% Fresh Enoki Mushrooms
Reason of the recall: Issue Food - Microbial Contamination - Listeria
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