Reason for Closure:
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Hot TCS food item not held at or above 140 °F.
Evidence of mice or live mice in establishment's food or non-food areas.
Toilet…
Actualizado:
Informe regulatorio
hace 4 semanas • detalles
Informe regulatorio
hace 4 semanas • detalles
hace 4 semanas •reported by user-kttx1346 • detalles
hace 4 semanas •reported by user-nrcgr544 • detalles
hace 1 mes •reported by user-vgmrc758 • detalles
hace 1 mes •reported by user-zgftq319 • detalles
hace 1 mes •reported by user-zgftq319 • detalles
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