Costo, Shawano, WI, USA

“PORK SAUSAGE I cooked 3 pork sausages from fresh pack of 18 unopened and purchased the previous day. (these were bought straight home and refrigerated). about 3-4 hours later I was constantly vomiting sausage and violently being sick. I was eventually hospitalised with food poisoning when I became very weak. ”

“pre-cooked corned beef Precooked corn beef purchased on 3/10/20.  Refrigerated, unopened.  Opened and heated on stove top 3/18.  Put in refridge.  3/19 eaten by person A at 4pm.  No problem.  Eaten from refridge by person B at 9 pm.  Person B had severe vicious projectile vomiting at 7am-11am.  4 others... See More in home had eaten corned beef earlier then person A and B but had no problems. ”

“Marachuan ramen noodles  I made a soup an hour ago then got stomach cramps and threw up several times  ”

“I HAD A HOT DOG there at about 5:00 0 Just me I've been down here at home still feel bad. Just drink water trying to wash the poison out. I had also eaten about 10 of there Kirkland shrimp cocktail with there sauce the remainder I have in my... See More fridge. This bug is bad it knocked the shit out of me literally. Just thought I'd report it. ”

“I think it was pineapple that’s been in the fridge for a week I’m the only one who ate it and s far, the only one with symptoms ”

“I bought salmon and cook part of it the same day. Later on that day I have severe diarrhea. I wasnt exactly sure if it was the salmon considering the fact that I've never gotten sick from salmon before. I properly stored and froze the rest of the salmon and... See More waited for a few days to pass. I defrosted and cooked another piece and hour later had very serve diahrrrea once and. It had to be the salmon considering the fact that that I hadn't eat prior. What are the next steps I should take? ”

“Dear Sir/Madam,

I wanted to inform you that I purchased a pack of Scallops on March 1, 2020.

I made them for dinner for me and my son. Later that night we both suffered nausea, vomiting and abdominal pain.

I am certain we had food poisoning from your Scallops.

What... See More is your protocol for this?

I also heard of a similar case in Beaverton involving Scallops.

Thanks
”

“I ate the same foods as my family on March 7, except for 1 item - the Polish hotdog. I ate at about noon and felt fine until I went to bed. I couldn't fall asleep and I was feeling nauseas and sweaty. Then from 2am to 5:30am Sunday, I... See More was in the bathroom constantly. The next 2 days I was drained of energy. ”

“I ate a avocado at 9:30pm. I had dizziness and threw up a couple times after 20 minutes. Also my body felt very weak.
I had symptoms continuously the next afternoon. I bought the avocado from here. ”

“Canned chicken - 4 people in the same house sick with same  symptoms. Only food in common was soup made with the chicken. Only other ingredients were a can of black bean, a can of corn and a can of diced tomatoes. Symptoms started the next days and were more... See More severe for some. Symptoms lasted about 3 days.  ”

“Had a mix of tacos on June 1st. I got violently ill, vomiting and diarrhea. The others I was with got ill as well and one was hospitalized with an inflamed colon and 102 degree fever. ”

“I ate a beyond burger yesterday, and a hand hour later I had horrid bloating, sharp gastric pains and lots of gas. I woke up today feel the same, along with an added on headache, random body chill, with no fever or fatigue. My bodies reaction to this processed plant... See More based meat is bizzare. I learned that just because something is labeled as plant based or organic, doesn't make it healthy for consumption. I found out that it's loaded with chemicals, processed soy (soy isn't really very healthy and can negatively effect hormones), very high in sodium and fat. Dear vegetarians and vegans, stop promoting this meatless alternative as healthy! Because it's really not and does more harm, than good for the majority. ”

“FSA announced the recall of Branston Pickle products by Mizkan Euro Ltd because of potential plastic presence which makes them unsafe to consumers.

FSA advises consumers not to eat the recalled products and to return them to the place of purchase for a full refund.

- Branston Original Sweet Pickle.... See More 280g. Best before: Jan 2022.
- Branston Original Sweet Pickle. 360g. Best before: Jan 2022, Feb 2022.
- Branston Original Sweet Pickle. 520g. Best before: Jan 2022, Feb 2022.
- Branston Original Pickle. 2.55kg. Best before: Apr 2021, May 2021.
- Branston Original Pickle. 310g. Best before: Jan 2022, Feb 2022.
- Branston Small Chunk. 2.55kg. Best before: May 2021.
- Branston Small Chunk. 520g. Best before: Feb 2022, Mar 2022.
- Branston Small Chunk. 360g. Best before: Feb 2022.
- Branston Squeezy Smooth Pickle. 355g. Best before: Jan 2022.
- Branston Smooth Pickle. 370g. Best before: Jan 2022, Feb 2022.

Check the full recall details on the FSA website food.gov.uk

Source: FSA ”

“Food poisoning for everyone in the car Saturday 2-29-2020.

Obviously the establishment and\or the employees are dirty.

Had a variety of different food items so hard to say what it might have been. Food or someone not washing their hands in the bathroom.

Puked my brains out Saturday night but... See More Monday 3-2-2020 is the worst for me so far... Extremely unpleasant, had to leave work.

Goes without saying that we will never go to again. ”

“I had a spicy Italian in Italian bread with American cheese, lettuce, pickle and southwest sauce. I woke up in the middle of the night twice and puked both times. I feel very sick, I have had diarrhea this morning  ”

“oysters from mystic lake steakhouse at the casino. 1 person half a day before I got sick.  Puked and later went into anaphylaxis. Had a half dozen raw oysters. Puked twice and had severe swelling of throat and tongue. Went into anyphylaxis and was give. An epipen at rochester Mayo... See More Clinic and held overnight for observation. ”

“I was hungry so i ordered wing bucket i had 4 pieces that was ok then one tasted strange but i was hungry didnt click could be bad then after i looked the meat was green yellow ish but i trusted now i will never buy again and sick day... See More 3 now i hate u ”

“Ragu spaghetti sauce We cooked spaghetti with Ragu marinara sauce & kielbalsa sausage. The sauce tasted a little different....tangy. I did not finish my plate but my husband and son did. Within 24 hours my husband was vomiting and had diarreah. Then I started feeling nausea & began vomiting. After... See More about the third time to vomit, I began having diarreah at the same time. It got so bad that I blacked out. My 13 yo son began vomiting the next day. It has lasted 3 days now. My husband is feeling better and so is my son, but I am still having diarreah, weakness and dizziness. ”

“I ate at there between 130 and 230. I had a salad with vinaigrette dressing, sourdough bread, the skinny chicken pot pie and then the chocolate tower cheesecake that I split between my daughter and I. We went shopping through the mall so within 20 minutes I had to rush... See More to the bathroom. Worse case of colon cleanse ever. ”

“I had a Greek salad with Balsamic Vinagrette one day, that was all. About five hours later, I got extreme acid reflux, nausea, and vomiting that lasted eight hours. I could not hold anything down, including plain water. ”