The Country Cafe, Wall Street, Manhattan, New York, NY, USA

“Ate chicken tikka samosas and a handful of freeze dried blueberries. A couple hours later I’m violently projectile vomiting like the exorcist but red instead of green. Not sure which of the two items caused me to become ill but I did not eat or drink anything else (just water)... See More recently, so no doubt it was one of the two. ”

“Date Closed: Feb 24, 2020
Reason for Closure:
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Food contact surface not properly maintained.
Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house... See More flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
Live roaches present in facility's food and/or non-food areas.
Sewage disposal system improper or unapproved.
Source: New York City Environmental Health Department. ”

“Ate toxic salad bowl from there ”

“The oysters probably were the culprit and caused non-stop vomiting for 12 hours straight. I was bedridden with fatigue for the next two days. ”

“1.5 hours and diarrhea 4 times ”

“chicken noodle I ate a nissin cup noodle at 10 pm after about 4-5 hours I felt my stomach hurt and my heart started to jump very heavily. ”

“Date Closed: Feb 20, 2020
Reason for Closure:
Hot food item not held at or above 140º F.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Live roaches present in facility's food and/or non-food areas.
Evidence of mice or live mice... See More present in facility's food and/or non-food areas.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.
Source: New York City Environmental Health Department. ”

“Date Closed: Feb 20, 2020
Reason for Closure:
Evidence of mice or live mice present in facility's food and/or non-food areas.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or... See More not discarded in accordance with HACCP plan.
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Hot food item not held at or above 140º F.
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Source: New York City Environmental Health Department. ”

“Ate the beef and chicken platter with white sauce and a little bit of hot sauce at 2/22/2020. The same night I had sharp stomach pain for the entire night and had to vomit a lot every two hours. I had to use the toilet plenty of times. ”

“ate chicken wings on Tuesday night went home threw up immediately and now it’s Friday still have diarrhea and throwing up ”

“chicken it was pink and smelt old, The chicken was fatty smelt old and it’s super pink some was super brown I am having diarrhea and throwing up it took 15 mins ”

“My husband and I both got food poisoning from the “evolution” tasting menu. We had approximately 16 dishes on the tasting menu; we both began to vomit and have diarrhea all night a few hours after concluding the meal. ”

“Ordered a 8 slice classic for delivery, it had 2 cheese, 3 beef, and 3 vegetarian slices of pizza. the pizza arrived, however its was soggy, greasy and was shaken up. And less than 45 minutes after eating, I got severe stomach cramps, diarrhea, bloating and might end up having... See More to go to the ER. ”

“Pre made salad "family caesar salad with bacon 730g" with renéé caesar salad dressing 1/2 fat which we got it was made on feb 23, best before 26 feb 2020 dressing(2020al01) it's was refrigerated only in the car for 15mins, made half yesterday 24th and half today 25 feb i... See More got sick yesterday but thought it was the eggs (not realizing there was eggs) had the shits and puke once but constantly regurgitating which is normal reaction to eggs so I avoid it today but my girlfriend and sister ate it and has now puking , cramping and having diarrhea it's been 6 hours since eating it the symptoms started about half hour ago. I still have diarrhea, feeling sick and cramps 30 hours later we don't believe that we have a fever but no way to test. As of writing this we haven't gone to the hospital but as this progress tonight we might end up there. We know it was the salad as everything else we have eaten has been self maded and well cooked and rather limited spaghetti, eggs, hashbrowns, my girlfriend's brother refused salad and is the only one who is well, ironically. Ps on top of it our dog has puked we think he might have eaten some of the salad that landed on the ground but that could be completely unrelated tho. ”

“chicken We bought chicken drumsticks and wors on Friday the 7th Feb 2020. On Saturday, we had a braai. Kids had wors rolls and adults had porridge, wors and chicken. Everyone got sick from Sunday early morning. ”

“My daughters shared a slice of iced lemon cake around 5:45 pm. Shortly afterward, one daughter complained of stomach ache, joint and back ache, dizziness, nausea, chills, severe headache, and said she felt like she would vomit lemons.
The other daughter also complained of stomach pain, and said her stomach... See More felt like it was waves in the ocean.
I believe the cake had been left out under lights all day and had grown something. The food handler may also have had something to do with it. Either way, food poisoning. ”

“My husband, my sister and I all had burgers. Afterwards my husband had severe vomiting and diarrhea, and still has severe stomach pain. My sister had diarrhea. And I had severe stomach cramps but am currently on Valium which tends to constipate me so I think that helped to suppress... See More my GI a bit.  ”

“Prawn sandwich 8 hours, just me, no one else had a sandwich. I bought a prawn sandwich at 11:54 and ate it almost immediately and this is the only thing i had that was different from the rest of my family. Then at approx. 9 i started to get cramps... See More in my stomach amd had to take ibrupofen and paracetamol to try and ease the pain, then at 2am i jumped out of bed to vomit and then shortly after i had diarrhoea, i was tempted to go to hospital due to the servere pain, but by 7 symptoms had stopped and i just feel so tired, even after a long sleep from 7-12. Not happy at all, i thought we could trust them. ”

“I ate a carnitas burrito bowl with black beans, white rice, cheese, sour cream, mild salsa, guacamole and chips on 02/17/20 around 8:00 pm. Within an hour and a half after consumption, I had extreme cramping that lasted through the night and following day, diarrhea, and nausea. ”

“Picked up build your own pizza at 230pm, started to feel bloated and burp a lot around 4pm. Started to feel nauseous around 8pm. Started throwing up and having diarrhea around 11pm. All night long. Still not feeling well. DONT EAT HERE! ”