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Updated: December 7, 2023 1:39 AM
Take our food poisoning Quiz!
I got food poisoning, what do I do?
What type of food poisoning do I have?
Do I have food poisoning?
¿Tengo intoxicación alimentaria?
Ai-je une intoxication alimentaire?
¿Qué tipo de intoxicación alimentaria tengo?
Me intoxiqué con la comida, ¿qué hago?
Quel type d'intoxication alimentaire ai-je?
J'ai eu une intoxication alimentaire, que dois-je faire?
Tenho intoxicação alimentar?
Que tipo de intoxicação alimentar eu tenho?
Eu tenho intoxicação alimentar, o que eu faço?
Habe ich eine Lebensmittelvergiftung?
Welche Art von Lebensmittelvergiftung habe ich?
Ich habe eine Lebensmittelvergiftung, was soll ich tun?
مجھے فوڈ پوائزننگ ہو گئی، میں کیا کروں؟ ۴۹
کیا مجھے فوڈ پوائزننگ ہے؟ ۵۰
مجھے کس قسم کی فوڈ پوائزننگ ہے؟ ۵۱
I ordered their chicken with the mashed potatoes and broccoli. Now I am experiencing intense nausea and diarrhea. | Symptoms: Nausea, Diarrhea See Less
Suspected food poisoning. Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps
Suspected source: The only food I ate yesterday was from Mi Guadalajara in Escondido.
Onset: 4 to 12 hours
Duration: 4 to 12 hours
Sick: Me | Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps See Less
407
4 out of 5 in my group ate the bacon from buffet on November 17, 2023 before our flight at 0715. Nausea, vomiting, diarrhea, fever were experienced by all 4 | Symptoms: Nausea, Diarrhea, Vomiting, Fever See Less
157
Ceasar salad made me extremely ill with fever and chills | Symptoms: Nausea, Diarrhea, Vomiting, Fever, Chills See Less
211
Pret A Manger, Strand, London, UK
1 day ago
Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting, Chills
Suspected source: Chicken baguette
Onset: 12 to 24 hours
Duration: 4 to 12 hours
Sick: Me | Symptoms: Diarrhea, Nausea, Vomiting, Chills See Less
879
Report date: Dec 4, 2023
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: observed no person in charge with valid chicago food sanitation certificate. Instructed manager to designate person in charge during all hours of operation. Priority foundation
2. City of chicago food... See More service sanitation certificate
- comments: observed no chicago food sanitation manager on site or valid certificate posted. Instructed manager to provide. A chicago food sanitation manager must be on site and valid certificate posted at all times tcs food prepared and served. Priority foundation 7-38-012 citation issued
38. Insects, rodents, & animals not present
- comments: observed over 80 mice droppings scattered on floor and shelves in prep and basement areas. Instructed manager to call an exterminator for service, clean and sanitize all areas. Priority foundation 7-38-020(a) citation issued.
38. Insects, rodents, & animals not present
- comments: observed 1/4' gap on bottom right corner of side exit door and 1/4' gap under second floor exit door. Instructed manager to seal all outer openings on doors to prevent pest entry.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed foil used as liners on shelving units in prep area. Instructed manager to remove all foil from shelving units.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed damaged gasket on drawer cooler in prep area. Instructed manager to repair and maintain.
55. Physical facilities installed, maintained & clean
- comments: observed peeling paint, missing baseboards and openings in walls and ceilings in prep and basement dry food storage area. Instructed manager to replace missing baseboards and repair all walls and ceilings to make smooth and easily cleanable.
55. Physical facilities installed, maintained & clean
- comments: observed debris on floors under shelving units, along walls and in all corners in basement dry storage area. Instructed manager to clean and maintain.
57. All food employees have food handler training
- comments: observed no food handler training available. All employees must provide food handler training.
58. Allergen training as required
- comments: observed no allergen awareness training available. All certified managers must provide allergen training.
Source: chicago.gov See Less
1.5K
3 times I eat at the BK in Croix Rousse/BK in Part Dieu in Lyon, 3x the same symptoms:
As early as the same evening: rotten egg/ the next day diarrhea every 10 minutes as if my body was completely emptied
There must be a problem in... See More the preparation or in what they put in! | Symptoms: Diarrhea See Less
52
Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain, Chills, Headaches
Suspected source: Not sure
Onset: 4 to 12 hours
Duration: 4 to 12 hours
Sick: Me | Symptoms: Diarrhea, Nausea, Vomiting, Headache, Chills, Stomach Pain See Less
I was terribly sick with stomach cramps, vomitting and diarrhea, after consuming the Fiesta Chicken dish I ordered. | Symptoms: Diarrhea, Vomiting, Cramps See Less
927
Ordered chicken fingers for takeout on Saturday night. I noticed they were kind of chewy, so I did not eat much. Sunday morning I woke up around 3 AM feeling very ill. Had diarrhea, vomiting, chills, muscle aches, and a fever for the next 16 hours. | Symptoms: Nausea, Diarrhea, Vomiting, Fever, Chills, Muscle Pain See Less
153
Last 30 days
