Estação do Pão Bakery & Restaurant, 23269 FL-7 Suite 107, Boca Raton, FL 33428, United States
4 months ago
Closure Date: 11/27/2023
Violations:
- High Priority - Pesticide/insecticide labeled for household use only present in establishment. Sheltox spray for roaches over the washing machine. Employee removed. **Corrected On-Site**
- High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In the walk in
Violations:
- High Priority - Pesticide/insecticide labeled for household use only present in establishment. Sheltox spray for roaches over the washing machine. Employee removed. **Corrected On-Site**
- High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In the walk in
cooler raw Kibe over cheese empanada and cooked chicken empanada. Employee removed and stored correctly. **Corrected On-Site**
- High Priority - Roach activity present as evidenced by live roaches found. Approximately 5 live roaches found behind the reach in freezer in the kitchen. Approximately 5 live roaches found under the dish machine in the kitchen 1 live roach found under the oven in the bakery kitchen 1 live roach found behind the front counter in the dining room
- High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Roasted peppers with olive oil over the prep table at 78°F. Employee informed that she prepared it the night before and left it overnight at room temperature. No prepared or portioned today. Stop sale. Employee removed and put in the trash can.
- High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Roasted peppers with olive oil over the prep table at 78°F. Employee informed that she prepared it the night before and left it overnight at room temperature. No prepared or portioned today. Stop sale. Employee removed and put in the trash can.
- High Priority - Toxic substance/chemical improperly stored. Chemicals substances over the clean dishes in the washing machine area. Employee removed and stored correctly. **Corrected On-Site**
Source: Florida Department of Health
- High Priority - Roach activity present as evidenced by live roaches found. Approximately 5 live roaches found behind the reach in freezer in the kitchen. Approximately 5 live roaches found under the dish machine in the kitchen 1 live roach found under the oven in the bakery kitchen 1 live roach found behind the front counter in the dining room
- High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Roasted peppers with olive oil over the prep table at 78°F. Employee informed that she prepared it the night before and left it overnight at room temperature. No prepared or portioned today. Stop sale. Employee removed and put in the trash can.
- High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Roasted peppers with olive oil over the prep table at 78°F. Employee informed that she prepared it the night before and left it overnight at room temperature. No prepared or portioned today. Stop sale. Employee removed and put in the trash can.
- High Priority - Toxic substance/chemical improperly stored. Chemicals substances over the clean dishes in the washing machine area. Employee removed and stored correctly. **Corrected On-Site**
Source: Florida Department of Health
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