Closure Date: 10/09/2023
Violations:
- High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. At least 35 small flying insects in back kitchen prep area. Area contains dry storage - packages of starch, cans and jars. Flies were
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observed on shelving and landed on a few unopened bags of starch. At least 15 small flying insects on shelving above dish machine - housing clean pots. Operator began exterminating and cleaning/sanitizing area during inspection. **Warning**
- High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken stored behind ready to eat vegetables in upper section of right side cookline flip top. Front counter chest freezer - raw pork stored over ice cream. All items not commercially packaged. Operator stored all items properly. **Corrected On-Site** **Warning**
- High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Front counter left flip top - Raw duck and raw pork stored in same container. Operator stored all items properly. **Corrected On-Site** **Warning**
- High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sanitizer Bucket (Chlorine over 200ppm). Operator made new solution. Chlorine 100ppm. **Corrected On-Site** **Warning**
Source: Florida Department of Health
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