Sandy, Utah, United States

Updated:

P

Sizzler, 9000 South, Sandy, UT, USA

4 years ago reported by user-pgwq6371

This happened on 324 I went to the hospital that very next day and spent six hours extreme vomiting diarrhea so bad I had to go to the ER, ended up getting a $3,600 Bill missed 20 days of work and I've been in contact with a … See More
lawyer as well as the general manager district manager and their insurance adj  | Symptoms: Vomiting, Nausea, Fever, Diarrhea
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#sizzler #sandy #utah #us #er

B

Little Caesars Pizza, 700 East, Sandy, Utah, USA

4 years ago reported by user-btdx2942

me my wife and 14 month son got a deep dish, order of hot wings and crazy bread. I got sick about 2hrs later then she did we both projectile vomited all night and the babys throwing up too. We got a ham and pineapple deep dish  | Symptoms: Vomiting, Diarrhea, Nausea

#littlecaesarspizza #sandy #utah #us #bread #wings #ham #pineapple

N

Chick-fil-A, State Street, Sandy, UT, USA

5 years ago reported by user-ndpt6732

I ate a chicken sandwich with fries and a lemonade at about 6:30pm on 03/30/2019. By 1:30am, I was experiencing some abdominal discomfort and mild cramps that were enough to keep me from going to sleep. By 5:30, i’m vomiting at having diarrhea at the same. I’m struggling to type this.  | Symptoms: Diarrhea, Nausea, Vomiting, Cramps

#chickfila #sandy #utah #us #chicken #fries #sandwich #lemonade #chickensandwich

X
I had a pork burrito at Chipotle for lunch at noon today. It is now 6:30. I've had acid reflux since about 3, and have been on the toilet with diarrhea and a fever for an hour. It is now 6:30.  | Symptoms: Diarrhea, Fever, Nausea, Acid reflux

#chipotlemexicangrill #sandy #utah #us #burrito #pork

C
Unclean conditions, a lack of hand washing and “employees handling ready-to-eat foods with their bare hands” are among the violations that prompted health inspectors to close a Japanese restaurant in Sandy.
The restaurant will remain closed until the owner can fix the problems and health inspectors determine … See More
that it is safe for the public.

Other critical violations found by inspectors:

• Raw salmon and fish are stored above produce, in a reach-in cooler.
• Beef and chicken are sliced on the same meat slicer, without sanitizing.
• Equipment surfaces that contact potentially hazardous foods are not being cleaned at least every four hours.
• The hand sink in the sushi area was used as a dump sink.
• There is no soap at the hand sink.
Source: www.sltrib.com
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#sandy #utah #us #beef #chicken #fish #japanese #salmon #sushi #meat

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