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Product: Spaghetti

Updated:

The FSIS announced the recall of approximately 147,132 pounds of frozen spaghetti loops with meat sauce entrée products by Fairmont Foods, Inc. due to misbranding and undeclared allergen (egg). These products were shipped to distributors in Georgia, Indiana, and Texas for further distribution to the retail level. … See More
One customer who has an egg allergy reported an adverse reaction after eating the product.

The recalled product is:
- 7.25-oz. tray in-box packages containing “kidfresh Spaghetti Loops Meat Sauce” with lot codes FF120722, FF011823, FF021623, FF032323, FF042623, FF071923, or FF081023 and a “best if used by” date ranging from April 2024 to December 2024 on the side of the box.

These products were produced on various dates from December 2022, through August 2023, and bear the establishment number “EST. 2WM” on the side of the box, below the “best if used by” date.

The problem was discovered by the producing establishment while conducting a routine ingredient label review. They notified FSIS that egg, a known allergen, was not declared on the finished product label. The problem occurred after a change in noodle formulation by the supplier.

FSIS is concerned that some products may be in consumers’ freezers. If you have an allergy to eggs do not eat it, it may cause a serious or life-threatening reaction.

In case you experienced harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: www.fsis.usda.gov
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#allergicreaction #us #allergen

K

Head Boyardee, Mascouche, QC, Canada

5 months ago reported by user-kgvn4953

Nausea and vomiting approximately 3 hours after eating. My two children had the same symptoms after dinner. It was Chef Boyardee's Spaghetti. I had a few canes at home. Chef Boyardee's 3 canes were systematically vomited after consumption a few days apart. I no longer wonder if … See More
my children are sick. It's clear that they have food poisoning from caning with a slight fever. I won't buy anymore!  | Symptoms: Nausea, Diarrhea, Vomiting, Fever
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#chefboyardee #mascouche #quebec #ca #spaghetti #chefboyardee

G

Asda Aberdare Superstore, Aberdare, UK

5 months ago reported by user-gzzw4756

Suspected food poisoning. Symptoms: Vomiting
Suspected source: Asda Spaghetti and Meatballs ready meal
Onset: Less than 4 hours
Duration: 12 to 24 hours
Additional information: I know it was this meal that caused the vomiting as it was all I ate on this particular day  | Symptoms: Vomiting

#asda #wales #gb #spaghetti #meatball

Y

Trattoria La Vigna, 20th Street, Galveston, TX, USA

6 months ago reported by user-yqjjg131

Last saturday Spaghetti pasta noodles I saw the spaghetti pasta noodles were stored in a big pot, unrefrigerated. They were extremely dry (not hard) and they crumbled in my mouth.  There was also a cockroach crawling on another plate with our food on it. I’ve been ill since Sunday morning.  | Symptoms: Diarrhea, Nausea, Vomiting

#galveston #texas #us #pasta #spaghetti

G

SpaghettiOs, San Bernardino, CA, USA

6 months ago reported by user-grpxn962

My 5 yo ate a can of spaghetti o’s with meatballs and hours later at bedtime, complained of itching all over. At 2am he woke up suddenly and threw up all of his dinner right there in the bed. He didn’t have enough time to move from … See More
where he sat. I noticed little red areas on the back of his neck, ribs and back of his legs. Looks like hives. He then fell back asleep and has no fever. I gave him a children’s antihistamine. He’s eaten the spaghetti o’s a few times before and I didn’t notice any symptoms but I might not have realized. We get bad reactions to mosquito bites so we’ve been itchy often. I think I’ll reframe from feeding him spaghetti o’s for a while. I usually don’t buy canned foods like that but he asks for it so I figured why not? Well, now I know.  | Symptoms: Vomiting, Itching
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#sanbernardino #california #us #ribs #spaghetti

A
Closure Date: 09/28/2023

Violations:
- High Priority - Roach activity present as evidenced by live roaches found. Observed 8 live roaches in the following areas: 1 live roach in handwash sink in kitchen 1 live roach on sticky trap under dish machine 6 live roaches on sticky … See More
trap behind ice machine **Warning**

- High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee touch raw pork cutlet then touch microwave surface with no glove change or hand wash

- High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. in walk in cooler- spaghetti sauce 51f, spaghetti noodles 51f, cooked potatoes 49f, shell eggs 60f (all overnight)

- High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Diced tomatoes 46f for three hours, diced sausage 46f for three hours, buttermilk 50f for twenty minutes, pork cutlets 56f for three hours; in walk in cooler- spaghetti sauce 51f, spaghetti noodles 51f, cooked potatoes 49f, shell eggs 60f (all overnight) **Warning**

Source: Florida Department of Health
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#raw #milton #florida #us

Last 30 days