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Food Safety Reports: Other

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Real Time Reports

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Brookwood Farms Carolina Pit BBQ, Josh Birmingham Parkway, Charlotte, NC, USA

2 hours ago •reported by user-rkmh9376 • details

Husband and I had the chicken and brisket platter this past Friday that ultimately led to our GI poisoning. I had vomiting, bloating, headaches, diarrhea, and chills 12hrs later. Flight from CLT to RDU and this was the only place we ate at since it was late and we were tired of traveling.  | Symptoms: Nausea, Diarrhea, Vomiting, Stomach Pain, Cramps, Chills, Headache, Bloating

#charlotte #northcarolina #unitedstates #chicken #brisket

  Comments Comment
T

Freddy's Frozen Custard & Steakburgers, Ramsey Street, Fayetteville, NC, USA

2 hours ago •reported by user-tmzct121 • details

During my visit, I observed staff handling food without changing gloves between tasks and not consistently wearing hair nets. After eating at the establishment, I experienced stomach pain, diarrhea, and nausea. These observations and symptoms raise concerns regarding food handling practices and overall sanitation.

#fayetteville #northcarolina #unitedstates

4   Comments Comment

Regulatory Report

Root Of All Health, Broadway, Manhattan, NY, USA

11 hours ago • details

Date Closed: Jun 4, 2026
Reason for Closure:
Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared on premises transported to another site.… See more

#newyork #newyork #unitedstates #fish

79   Comments Comment

Regulatory Report

Mira Sushi, Union Turnpike, Queens, NY, USA

10 hours ago • details

Date Closed: Jun 4, 2026
Reason for Closure:
Hot TCS food item not held at or above 140 °F.
Evidence of mice or live mice in establishment's food or non-food areas.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity… See more

#newyork #unitedstates

159   Comments Comment

Regulatory Report

Dunkin, Broadway, Bronx, NY, USA

9 hours ago • details

Date Closed: Jun 4, 2026
Reason for Closure:
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.… See more

#newyork #unitedstates #fish

15   Comments Comment

Regulatory Report

Totolin Rotisserie Chicken / Kafe, 46 Street, Brooklyn, NY, USA

7 hours ago • details

Date Closed: Jun 4, 2026
Reason for Closure:
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
Dishwashing and ware washing: Cleaning… See more

#newyork #unitedstates #fish

39   Comments Comment

Regulatory Report

Club Amadeus, Albion Avenue, Queens, NY, USA

7 hours ago • details

Date Closed: Jun 6, 2026
Reason for Closure:
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Contract with a… See more

#newyork #unitedstates

90   Comments Comment

Regulatory Report

Fine Food Cuisine, East 116 Street, Manhattan, NY, USA

6 hours ago • details

Date Closed: Jun 6, 2026
Reason for Closure:
Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45… See more

#newyork #newyork #unitedstates #fish #fruit

93   Comments Comment

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