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Food Safety Reports: Other

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Real Time Reports

Regulatory Report

Tiny Tots Academy Inc. 4, 2454-2460 E 79th St, Chicago, Il, USA

6 months ago source chicago.gov details

Report date: Nov 13, 2025
48. Warewashing facilities: installed, maintained & used; test strips
- comments: 4-302. 14 observed no adequate chemical test strips on site, at the time of inspection facility had ph test strips on site with quaternary ammonium sanitizer on site. Instructed to provide… See more

#chicago #illinois #unitedstates

Regulatory Report

Kendall College, 18 S Michigan Ave, Chicago, Il, USA

6 months ago source chicago.gov details

Report date: Nov 12, 2025
48. Warewashing facilities: installed, maintained & used; test strips
- comments: observed temperature of the wash solution in large high temperature dish machine in dishwashing area at improper temperature of 120f. Instructed to repair large high temperature dish machine in dishwashing area,… See more

#chicago #illinois #unitedstates #pastry

Regulatory Report

Firecakes, 68 W Hubbard St, Chicago, Il, USA

6 months ago source chicago.gov details

Report date: Nov 12, 2025
22. Proper cold holding temperatures
- comments: observed improper cold holding temperatures of (tcs foods) inside of the 2 door-stand-up-cooler. Observed milks at 47. 8f and half & half creams at 47. 5f. Management voluntarily discarded approximately 50#'s of food worth $45.… See more

#chicago #illinois #unitedstates

222   Comments Comment

Regulatory Report

The Dining Room, 18 S Michigan Ave, Chicago, Il, USA

6 months ago source chicago.gov details

Report date: Nov 12, 2025
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no handwashing signage at bar handwashing sink. Instructed to post clearly visible signage at all handwashing sinks used by food employees that notifies food employees to wash their hands.

10. Adequate… See more

#chicago #illinois #unitedstates #salmon #milk

Regulatory Report

Dr Market, 6100 S Dr Martin Luther King Jr Dr, Chicago, Il, USA

6 months ago source chicago.gov details

Report date: Nov 12, 2025
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: observed no person in charge with valid chicago food sanitation certificate. Instructed manager to designate person in charge during all hours of operation. Priority foundation

2. City of chicago food… See more

#chicago #illinois #unitedstates #beef #italian

Date Closed: Nov 13, 2025
Reason for Closure:
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
Establishment is not free of harborage or conditions… See more

#newyork #unitedstates #fish

111   Comments Comment
Date Closed: Nov 14, 2025
Reason for Closure:
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.… See more

#newyork #unitedstates #fruit

Date Closed: Nov 14, 2025
Reason for Closure:
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.… See more

#newyork #unitedstates #fish

Regulatory Report

Desi Pizza, 101 Avenue, Queens, NY, USA

6 months ago details

Date Closed: Nov 14, 2025
Reason for Closure:
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged… See more

#newyork #unitedstates #fish

Date Closed: Nov 15, 2025
Reason for Closure:
Nuisance created or allowed to exist. Facility not free from unsafe, hazardous, offensive or annoying condition.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Single service article not provided. Single… See more

#newyork #unitedstates #fruit