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FSIS advises consumers not to eat the recalled products and to throw them away or return them to the place of purchase. The ready-to-eat grilled chicken breast items were produced on October 23, 2020. The cases containing the products subject to recall bear establishment number “P-8119” inside the USDA mark of inspection. These items were shipped to institution locations in California and were sold directly to retail consumers. The following products are subject to recall:
- MARY’S FULLY COOKED CHICKEN BREAST. 10-lb. cases. Lot code: 20297. Use by date 10/23/21.
The problem was discovered when the firm received a customer complaint that the ready-to-eat chicken product appeared to be undercooked. Consumers with questions regarding the recall can contact Marcos Tarantino, Quality Assurance Supervisor, at email@example.com. Media with questions regarding the recall can contact Pete Tarantino, CEO, at (619) 232-7585.
Check the full recall details on the FSIS website fsis.usda.gov