United States
The FSIS announced the recall of approximately 585,030 pounds of ready-to-eat (RTE) chicken breast fillet products by Wayne Farms, LLC because they may be undercooked. These products were shipped to distributors nationwide and further distributed to restaurants and retail locations. The retail locations are in North Carolina, South Carolina, and Virginia.
This recall was issued to include an expansion of the recall to a new product that was distributed to retail locations. The recalled products are:
- 9-lb. cases containing 8 packages of 6-oz “ALL NATURAL FIRE GRILLED CHICKEN BREAST” with “use by” dates ranging from 5/10/22 to 4/29/23.
- 9-lb. cases containing 12 packages of 4-oz “ALL NATURAL FIRE GRILLED CHICKEN BREAST” with “use by” dates ranging from 5/10/22 to 4/29/23.
- 6-lb. cases containing 24 individual packages of 4-oz “ALL NATURAL FIRE GRILLED CHICKEN BREAST FILLET” with “use by” date 3/5/23.
- 16-oz. zippered plastic packages containing “CHEF’S CRAFT CHICKEN BREAST FILLET” and establishment number P-20214 printed next to the 3/23/2023 best by date.
These products were produced between February 9 and April 30, 2022. There have been no confirmed reports of adverse reactions due to consumption of these products.
FSIS is concerned that some products may be in distributors’ or restaurant freezers or refrigerators. Restaurants are urged not to serve these products. These products should be thrown away or returned to the place of purchase.
In case you are experiencing food poisoning symptoms, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance.
Source:
www.fsis.usda.gov