Date Closed: Apr 16, 2026
Reason for Closure:
Evidence of mice or live mice in establishment's food or non-food areas.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Source: New York City Environmental Health Department.
Date Closed: Apr 16, 2026
Reason for Closure:
Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
Food Protection Certificate (FPC) not held by manager…
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Date Closed: Apr 16, 2026
Reason for Closure:
Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temperature Control for Safety Foods (TCS) at required temperatures
Hot TCS food item not held at or above 140 °F.
Contract with a pest management…
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Date Closed: Apr 16, 2026
Reason for Closure:
HACCP plan not approved or approved HACCP plan not maintained on premises.
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Equipment used for ROP not approved by the Department
Food contact surface not properly…
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Date Closed: Apr 17, 2026
Reason for Closure:
Wash hands sign not posted near or above hand washing sink.
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Sewage disposal system is not provided, improper, inadequate or unapproved.
Non-food contact surface…
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Date Closed: Apr 17, 2026
Reason for Closure:
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Evidence of mice or live mice in establishment's food or non-food areas.
Non-food contact surface or equipment made of unacceptable material, not kept clean,…
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Date Closed: Apr 17, 2026
Reason for Closure:
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and…
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