Food Safety Reports: Central Park Fresh Market, 3552 W Grand Ave, Chicago, Il, USA
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Central Park Fresh Market, 3552 W Grand Ave, Chicago, Il, USA
1 month ago •source chicago.gov • details
Report date: Apr 30, 2026
37. Food properly labeled; original container
- comments: 3-302. 12---observed bulk containers in rear kitchen prep areas without a label. Instructed to provide the common name on all bulk containers to properly identify item (salt, sugar, flour etc).
38. Insects, rodents, &…
37. Food properly labeled; original container
- comments: 3-302. 12---observed bulk containers in rear kitchen prep areas without a label. Instructed to provide the common name on all bulk containers to properly identify item (salt, sugar, flour etc).
38. Insects, rodents, &…
11
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Regulatory Report
Central Park Fresh Market, 3552 W Grand Ave, Chicago, Il, USA
2 months ago •source chicago.gov • details
Report date: Apr 16, 2026
37. Food properly labeled; original container
- comments: observed bulk containers in rear kitchen prep areas without a label. Instructed to provide the common name on all bulk containers to properly identify item (salt, sugar, flour etc).
38. Insects, rodents, & animals…
37. Food properly labeled; original container
- comments: observed bulk containers in rear kitchen prep areas without a label. Instructed to provide the common name on all bulk containers to properly identify item (salt, sugar, flour etc).
38. Insects, rodents, & animals…
11
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Regulatory Report
Central Park Fresh Market, 3552 W Grand Ave, Chicago, Il, USA
1 year ago •source chicago.gov • details
Report date: Jun 6, 2025
36. Thermometers provided & accurate
- comments: 4-204. 112(b): observed no ambient air thermometer in the red, double decker hot holding unit in the rear bakery prep/ salad prep area. Instructed to provide and maintain.
38. Insects, rodents, & animals not present…
36. Thermometers provided & accurate
- comments: 4-204. 112(b): observed no ambient air thermometer in the red, double decker hot holding unit in the rear bakery prep/ salad prep area. Instructed to provide and maintain.
38. Insects, rodents, & animals not present…
16
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Regulatory Report
Central Park Foods Inc, 3604 W Grand Ave , Chicago, Il, USA
2 years ago •source chicago.gov • details
Report date: Oct 25, 2023
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: observed no city of chicago certified foodservice manager on site while tcs foods such as chicken and beef are prepared and served. Instructed city of chicago certified foodservice manager must…
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: observed no city of chicago certified foodservice manager on site while tcs foods such as chicken and beef are prepared and served. Instructed city of chicago certified foodservice manager must…
15
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Regulatory Report
Central Park Foods Inc, 3604 W Grand Ave , Chicago, Il, USA
3 years ago •source chicago.gov • details
Report date: Feb 7, 2023
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed exposed hand washing sink in 1st floor rear prep area, basement prep area and meat department rendered inaccessible by wiping clothes and container being placed inside it. Instructed to maintain all…
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed exposed hand washing sink in 1st floor rear prep area, basement prep area and meat department rendered inaccessible by wiping clothes and container being placed inside it. Instructed to maintain all…
15
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Regulatory Report
Central Park Produce, 3604 W Grand Ave, Chicago, IL, USA
5 years ago •source chicago.gov • details
Report date: Apr 2, 2021
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: no employee health policy on premises. Instructed manager must provide an employee health policy on premises. Priority foundation 7-38-010.
10. Adequate handwashing sinks properly supplied and accessible
- comments:…
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: no employee health policy on premises. Instructed manager must provide an employee health policy on premises. Priority foundation 7-38-010.
10. Adequate handwashing sinks properly supplied and accessible
- comments:…
15
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