Food Safety Reports: Panaderia Del Refugio, 5005 S Ashland Ave, Chicago, IL, USA
Latest report:
Report by
Regulatory Report
Del Refugio Bakery, 5005 S Ashland Ave, Chicago, Il, USA
3 months ago •source chicago.gov • details
Report date: Dec 15, 2025
37. Food properly labeled; original container
- comments: observed missing discard dates on gelatin located in front display cooler, instructed to provide and maintain. Labels were attached to items.
38. Insects, rodents, & animals not present
- comments: still finding rodent activity…
37. Food properly labeled; original container
- comments: observed missing discard dates on gelatin located in front display cooler, instructed to provide and maintain. Labels were attached to items.
38. Insects, rodents, & animals not present
- comments: still finding rodent activity…
Comments
Comment
Regulatory Report
Del Refugio Bakery, 5005 S Ashland Ave , Chicago, Il, USA
1 year ago •source chicago.gov • details
Report date: Oct 29, 2024
22. Proper cold holding temperatures
- comments: noted internal temperatures of the following time/temperature control for safety food items inside the food display cooler to be improper: eggs at 57. 6 f and cream cheese pie filling at 57. 9 f. Manager…
22. Proper cold holding temperatures
- comments: noted internal temperatures of the following time/temperature control for safety food items inside the food display cooler to be improper: eggs at 57. 6 f and cream cheese pie filling at 57. 9 f. Manager…
Comments
Comment
Regulatory Report
Panaderia Del Refugio, 1339 W 18th St , Chicago, Il, USA
4 years ago •source chicago.gov • details
Report date: Nov 29, 2021
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no hand drying provision located at all of the handwashing sinks in the facility. Instructed to provide a hand drying provision, such as disposable towels, at all times at all handwashing…
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no hand drying provision located at all of the handwashing sinks in the facility. Instructed to provide a hand drying provision, such as disposable towels, at all times at all handwashing…
856
Comments
Comment
Regulatory Report
Bakery Del Refugio, 1339 W 18th St, Chicago, Il, USA
5 years ago •source chicago.gov • details
Report date: Dec 28, 2020
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: 2-101. 11 observed the person in charge without the city of chicago food service sanitation manager certificate. Instructed to provide. Priority foundation 7-38-012. No citation issued
2. City of chicago…
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: 2-101. 11 observed the person in charge without the city of chicago food service sanitation manager certificate. Instructed to provide. Priority foundation 7-38-012. No citation issued
2. City of chicago…
855
Comments
Comment