Report a food safety issue.

I am reporting
I want to:
Please fill in incident place

Add more

As seen in:

Did you also consume (in the past 7 days):

Skip

Get alerts for your case

Provide a contact email

Please provide email
No Thanks
Without your contact information it's not possible to follow up on your complaint. Please provide your email. Thank you 🙂

Protect friends & family

Provide a contact phone number

This makes it easier to follow up - especially if there is some urgency e.g. in a public health investigation. THANK YOU 👍
No Thanks

Add video or photo!

We Recommend video or photos of:
  1. The receipt
  2. The product
  3. The packaging
Add Photo/Video
Drop files here
No Thanks

Email or SMS a copy of report

Enter below to get emailed or SMS a copy of your report

Please provide email or phone
Please provide email or phone

Thanks for your report.

The report was
successfully sent!


Your report is queued - it may take up to 12 hours to process your report.

Report by

Regulatory Report

Taqueria Atotonilco #1, 3916 W 26th St, Chicago, Il, USA

3 days ago source chicago.gov details

Report date: Jan 8, 2026
6. Proper eating, tasting, drinking, or tobacco use
- comments: observed open cup of orange juice on prep table near cilantro in rear prep area. Instructed manager to provide closed lid containers for employee beverages to prevent contamination.

10. Adequate handwashing sinks… See more

#chicago #illinois #unitedstates #juice #orange

Regulatory Report

Taqueria Atotonilco #1, 3916 W 26th St, Chicago, Il, USA

9 months ago source chicago.gov details

Report date: Apr 4, 2025
16. Food-contact surfaces: cleaned & sanitized
- comments: observed ice machine located in rear prep area with build-up of mold-like pink slimy substance on internal panel of ice machine dripping on to ice used for human consumption. Instructed to clean and maintain… See more

#chicago #illinois #unitedstates

Regulatory Report

Taqueria Atotonilco #1, 3916 W 26th St , Chicago, Il, USA

1 year ago source chicago.gov details

Report date: Feb 13, 2024
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed handsink in in use rear prep/dishwashing area not maintained during time of inspection. Noted no hand cleanser available. Instructed to provide and maintain proper handwashing at all times. Priority foundation violation.… See more

#rodents #chicago #illinois #unitedstates

Regulatory Report

Taquerías Atotonilco, 3916 W 26th St, Chicago, IL, USA

3 years ago source chicago.gov details

Report date: Nov 9, 2022
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no handwashing signage at handwashing sink in rear prep area. Instructed person in charge to provide and maintain.

22. Proper cold holding temperatures
- comments: observed approximately 10# of raw beef… See more

#raw #chicago #illinois #unitedstates #beef #steak #ro-tel