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Rapports de sécurité alimentaire: Illinois, United States

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Rapport réglementaire

Brooklyn Food & Deli, 5431 W Chicago Ave , Chicago, Il, USA

il y a 6 ans source chicago.gov détails

Report date: Feb 27, 2020
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: observed no written employee health policy on site. Instructed facility to establish an appropriate employee health policy and maintain with verifiable signed copies on site for all food employees.… Voir plus

#chicago #illinois #unitedstates #boeuf #fromage #gyroscope #riz #salade #viande

Rapport réglementaire

Fresh Catch Fish And Seafood, 1345-1349 W 87th St , Chicago, Il, USA

il y a 6 ans source chicago.gov détails

Report date: Feb 27, 2020
14. Required records available: shellstock tags, parasite destruction
- comments: observed no last date used marked on 90-day shellfish tags. Must provide and maintain. (priority foundation)

22. Proper cold holding temperatures
- comments: observed improper temperature of 3lbs. Raw talipia 57. 2f.… Voir plus

#chicago #illinois #unitedstates #poisson #crevettes

Rapport réglementaire

Jade Palace, 2551 S Kedzie Ave , Chicago, Il, USA

il y a 6 ans source chicago.gov détails

Report date: Feb 27, 2020
10. Adequate handwashing sinks properly supplied and accessible
- comments: 6-301. 14 observed a hand washign sign is needed at the hand washing sink in the food prep area. Instructed to provide.

37. Food properly labeled; original container
- comments: 3-302. 12… Voir plus

#chicago #illinois #unitedstates

Rapport réglementaire

Grand Chinese Kitchen, 100 W 87th St , Chicago, Il, USA

il y a 6 ans source chicago.gov détails

Report date: Feb 26, 2020
21. Proper hot holding temperatures
- comments: observed improper temperature of tcs ready to eat foods such as 5lbs. Cooked eggrolls 64. 4f and 2lbs. Cooked crab rangoon 55. 4f. In a pan on lower shelf of prep table. Must have hot… Voir plus

#rodents #chicago #illinois #unitedstates #crabe

Rapport réglementaire

Noor Food Mart, 1825 W 59th St, Chicago, IL 60636, United States

il y a 6 ans source chicago.gov détails

Report date: Feb 26, 2020
5. Procedures for responding to vomiting and diarrheal events
- comments: no procedure in place for responding to vomiting and diarrheal events. Instd to provide procedure and necessary supplies effective against norovirus. Priority foundation 7-38-005 citation issued.

10. Adequate handwashing sinks properly… Voir plus

#chicago #illinois #unitedstates

Rapport réglementaire

McDonald's, 6336 S Ashland Ave , Chicago, Il, USA

il y a 6 ans source chicago.gov détails

Report date: Feb 26, 2020
10. Adequate handwashing sinks properly supplied and accessible
- comments: unable to utilize handwash sink at main assembly line, hot water temperature of 146. 3f, and cold water faucet handle missing. Instd to repair same and maintain water temperature at 100f-120f. Citation… Voir plus

#mcdonalds #chicago #illinois #unitedstates

I ate Totinos pizza rolls and my stomach started to hurt, felt nauseous, so I go to sleep and wake up around 2AM to start throwing up.  | Symptômes: Diarrhée, Nausée, Vomissements, Autre, Douleur d'estomac

#target #hillside #illinois #unitedstates #pizza

Worst pain from eating a steak and chicken burrito bowl. After eating, 5 hours later developed severe cramps. Extremely nauseous and feels like a boulder was set in my stomach and currently cannot pass stools.  | Symptômes: Nausée, Crampes

#chipotlemexicangrill #tinleypark #illinois #unitedstates #burrito #poulet #steak #burritoaupoulet #bolàburrito #bol

Pizza 4 so far of a party of 14, havent talked to the others yet. We were there 10am-12pm March 2, 2020 for a birthday party ordered cheese, meats, and alfredo pizzas. Started feeling sick at night around 8pm that same day.  | Symptômes: Diarrhée, Nausée

#chuckecheeses #fairviewheights #illinois #unitedstates #alfredo #fromage #pizza