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Food Safety Report: Dunkin Donuts & Baskin Robbins, 6100 S Western Ave , Chicago, Il, USA.
4 years ago •source chicago.gov • business
6100 South Western Avenue, Chicago, 60636 Illinois, United States
Report date: Aug 9, 202122. Proper cold holding temperatures
- comments: observed tcs foods held at improper internal temperatures in the breakfast prep cold holding unit, such as 4 lbs cooked eggs at 50. 1f, 2 lbs pork sausage at 52. 5f, 1 lb turkey sausage at 51. 1 and. 5 lb of ham at 53. 3f. Manager discarded and denatured a total 7. 5lbs at $50. 0. All cold tcs food must maintain 41f or below. Priority violation. Citation issued 7-38-005.
33. Proper cooling methods used; adequate equipment for temperature control
- comments: observed breakfast prep cooler not maintaining proper temperature 54. 3f. Instructed manager to repair and maintain cooler at 41f or below. Prep cooler is tagged held for inspection and must not be used until reinspected by chicago department of health. Priority 7-38-005 citation issued.
36. Thermometers provided & accurate
- comments: observed no ambient air thermometers inside the reach in milk coolers. Instructed to provide conspicuous and easily readable thermometers inside all refrigerator units to properly monitor the ambient air temperature of equipment.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed extremely torn/damaged and dirty rubber gasket on doors of the reach in coolers in beverage prep area. Instructed to repair or replace gasket.
53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: observed no covered waste receptacle in toilet rooms. Instructed manager to provide and maintain.
54. Garbage & refuse properly disposed; facilities maintained
- comments: observed outside garbage dumpster overflowing with trash, empty ice cream boxes and lids. Wide open with trash above rim and on ground. Priority foundation 7-38-020(b). Citation issued
Source: chicago.gov
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