Food Safety Report: Kin Sushi & Thai Cuisine, 1132 N Milwaukee Ave, Chicago, IL, USA.

1132 North Milwaukee Avenue, Chicago, 60642 Illinois, United States

Report date: May 4, 2022
5. Procedures for responding to vomiting and diarrheal events
- comments: observed clean up procedure, but no clean-up kit. Instructed person in charge to have vomit kit with the necessary items with appropiate sanitizer that kills norovirus on premises. Priority foundation violation 7-38-005 citation issued.

14. Required records available: shellstock tags, parasite destruction
- comments: no parasite destruction letter on site for frozen tuna and other fish served raw for sushi. Must provide. Priority foundation. 7-38-005. Citation issued.

16. Food-contact surfaces: cleaned & sanitized
- comments: low temperature dish machine sanitizer level 0 ppm. Instructed to use 3 compartment sink and contact maintenance. Sanitizer must read minimum 50ppm. Priority. 7-38-025. Citation issued.

22. Proper cold holding temperatures
- comments: observed prepackaged rice bowls rice inside prep cooler at temperatures ranging 45. 8f-44. 6f and chicken at 66. 2f. Instructed to discard approximately 10 pounds of food at cost of $60. Priority. 7-38-005. Citation issued.

25. Consumer advisory provided for raw/undercooked food
- comments: no reminder and disclosure on menu pages for sushi and other raw/undercooked appetizers. Must provide on all menus (printed and online). Priority foundation. 7-38-005. No citation issued.

53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: need self closing device on bathroom doors.

Source: chicago.gov