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Regulatory Report

Food Safety Report: Kings Dining & Entertainment, 1500 N Clybourn Ave, Chicago, IL, USA.

3 years ago source chicago.gov business

1500 North Clybourn Avenue, Chicago, 60610 Illinois, United States

Report date: Dec 21, 2022
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: observed no written health policy on site. Instructed manager to provide. Priority foundation 7-38-010. Citation issued.

25. Consumer advisory provided for raw/undercooked food
- comments: 'observed no disclosure and reminder on the menu for all animal food products that can be ordered raw or undercooked. Instructed to provide a disclosure by asterick on the menu for all items (beef burgers) that can be ordered undercooked or raw and add a footnote reminder statement on the menu that reads *these items can be ordered undercooked or raw. Consuming undercooked or raw foods can increase your risk of foodborne illness. (refer to cdph consumer advisory guide on cdph website) priority foundation violation #7-38-005. No citation issued. '

38. Insects, rodents, & animals not present
- comments: 'observed no current pest control log book on the premises. Instructed person in charge that a licensed pest control company and operator must provide at least 2 pest inspections a year and the reports must be maintained in the log book. Instructed to provide a current pest control log book and pest inspection reports. Priority foundation 7-38-020(c). Citation issued. '

53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: observed no covered receptacle at unisex restroom at front door. Instructed manager to provide.

55. Physical facilities installed, maintained & clean
- comments: observed employee locker room area floors have heavy soil and grease. Instructed to clean and maintain.

55. Physical facilities installed, maintained & clean
- comments: observed heavy soil and staining on the floor and underneath the countertops at bowling alley bar. Instructed manager to clean and maintain.

56. Adequate ventilation & lighting; designated areas used
- comments: observed main kitchen hood has two burned out light bulbs. Instructed manager to replace with working bulbs.

Source: chicago.gov

#raw #rodents #undercooked #chicago #illinois #unitedstates #beef #burger #beefburger #bowl #cooks

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