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Victory's Cafe, East Craig Road, North Las Vegas, NV, USA

4 years ago

2121 East Craig Road, North Las Vegas, 89030 Nevada, United States

I ordered some sort of burger called Frisco something and a milkshake. I got the milkshake first and was excited because I don’t normally do sugar. The first sip of the milkshake was room temperature and I was like wait did I order chocolate milk. I stirred the drink and drank more and it was still very liquify. Tasted like chocolate milk. I didn’t drink the rest. By the end of my meal the shake looked disgusting.

Now the kicker was the sandwich. It was some sort of beef I don’t remember exactly what it said, avocado and Swiss cheese. The first sandwich they brought me looked bad and I was surprised to see that the “avocado” looked like bagged guacamole and to be honest it didn’t look appetizing. But I was hungry and didn’t want to make a huge deal. A few bites in i look at it and it’s pink when I asked for it to be well done. I have the waiter take it back which he happily does bc he remembered me asking and brings me a new sandwich. The next sandwich looks a lot better. But the taste just wasn’t good. Like the meat wasn’t seasoned and the packaged guacamole was not helping. The waiter came by again asked me how it was and I told him I didn’t really like it he offered to make me a new one but at that point I was full off of French fries and water. So he noticed I only took a bite and offered to just take the plate and take it off my bill. I was happy with that. And he also brought me a plate of fresh new fries on the house. I was already full but stayed and ate some of the fries and drank water. The third batch of fries were the best. And the waiter was very friendly which is the only reason I gave 2 stars.

After leaving I felt nauseous and bloated event though I didn’t eat much and it’s now been 6 hours and I still feel nauseous. | Symptoms: Nausea, Bloating

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Report date: Dec 7, 2023
55. Physical facilities installed, maintained & clean
- comments: observed all floors under and behind all coolers nd equipment need to be cleaned in detail. Clean all windowsills.

55. Physical facilities installed, maintained & clean
- comments: observed all unecessary items and... See More clutter must be removed from store in order to clean and monitor for better pest control.

55. Physical facilities installed, maintained & clean
- comments: observed door handle to washroom in disrepair. Replace and maintain.

Source: chicago.gov
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Report date: Dec 7, 2023
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: observed no one on site at the time of inspection demonstrating food safety knowledge

2. City of chicago food service sanitation certificate
- comments: observed no city of chicago certified... See More food manager on site while time/temperature-controlled for safety foods including beef are prepared cooked, and served. Priority foundation violation 7-38-012

10. Adequate handwashing sinks properly supplied and accessible
- comments: no signage at rear food prep & utensil washing area hand sink instructing employees to wash hands. Must post signage.

10. Adequate handwashing sinks properly supplied and accessible
- comments: water dispensing faucet attached to front food prep area hand sink. Must remove water dispensing faucet, hand sink must only be used for hand washing. Priority foundation violation 7-38-030(c).

22. Proper cold holding temperatures
- comments: observed large sheet tray of meat balls on counter next to grill at room temperaure of 57f. 10lbs of meatballs valued at $30 were voluntarily discarded. Prioirty violation 7-38-005

33. Proper cooling methods used; adequate equipment for temperature control
- comments: observed 2 drawer cold holding unit not maintaining proper temperature of 41f or less throughout. Repair and maintain refrigertion/cold hold unit and maintain. No time temperaure food within cooler at time of inspection. Cooler was tagged. Priority violation 7-38-005. No citation issued.

49. Non-food/food contact surfaces clean
- comments: rear prep area tableside can opener and bracket not clean. Must clean and maintain equipment.

50. Hot & cold water available; adequate pressure
- comments: observed no hot water throughout at multiple sinks including handwashing sinks, washbowl sinks and 3 compartment sink. Observed hot water to be 60. 3f - 61. 6f throughout facility. Priority violation 7-38-030(c). Must restore hot running water to all sinks.

53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: waste receptacles in unisex toilet rooms missing lids/covers. Must provide.

55. Physical facilities installed, maintained & clean
- comments: caulking along top of rear 3 compartmetn sink is not clean. Must clean or recaulk.

Source: chicago.gov
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Report date: Dec 7, 2023
59. Previous priority foundation violation corrected
- comments: 8-404. 13 (b:3) : previous priority foundation violation from report #2586376 12/6/23 not corrected #38-6-501. 111 :still observed evidence of appx. 130 or more mice droppings in bar area-along ledges on underside of bar.... See More Basement- on overhead ledges leading down stairs,on staircase leading to dirt area and mixed in with dirt, scattered on shelving units throughout all sections of basement. Must remove droppings clean & sanitize areas. Must have a pest control operator to service premises on or after 12/7/23. (priority 7-42-090)(citation issued)

Source: chicago.gov
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Report date: Dec 7, 2023
8. Hands clean & properly washed
- comments: observed a dish washer loading soiled dishes in dish machine then wiping hands with soiled towel and then picking up clean dishes after. Instructed manager to have employees wash hands when required. Priority violation... See More 7-38-010.

37. Food properly labeled; original container
- comments: bulk food not labeled ( flour, salt. . . ) instructed to label.

38. Insects, rodents, & animals not present
- comments: found about 40 live fruit flies at 2nd fl kitchen, instructed to eliminate insects activity, pest control service recommended. Priority foundation violation 7-38-020 (a)

43. In-use utensils: properly stored
- comments: ice scoop place in ice bin above ice cubes, instructed to keep off cubes.

44. Utensils, equipment & linens: properly stored, dried, & handled
- comments: multi-use utensils not air dried after washing, found several deli cups stack while wet.

44. Utensils, equipment & linens: properly stored, dried, & handled
- comments: observed a staff member drying wine glasses with a cloth towel, instructed to use cloth in drying utensils.

Source: chicago.gov
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