Spain

Updated:

The Spanish Agency for Food Safety and Nutrition (AESAN) has reported a possible presence of plastic fragments in frozen mushroom croquettes from EROSKI, ALTEZA, and BON PREU brands. The alert affects consumers in several regions of Spain. The products have been distributed in Andalusia, Castilla - La … See More
Mancha, Castilla y León, Catalonia, La Rioja, Madrid, and the Basque Country. Following the discovery, the manufacturing company has initiated a product withdrawal from the market and has informed all its customers.

The detailed information provided by AESAN indicates that the contaminated products are:

Product 1
- Product name: Porcini croquettes
- Brand: BON PREU
- Lots: 40111 (best before date Dec-25), 31122 (best before date Oct-25), and 40124 (best before date Dec-25)
- Product appearance: 350 g bag
- Unit weight: 350g
- Temperature: Frozen

Product 2
- Product name: Boletus edulis mushroom croquettes
- Brand: HIGHNESS
- Lot: 31108
- Best before date: April-25
- Product appearance: 350 g bag
- Unit weight: 350g
- Temperature: Frozen

Product 3
- Product name: Boletus edulis croquettes
- Brand: EROSKI
- Lots: 30610 (best before date Nov-24) and 31122 (best before date April-25)
- Product appearance: 350g bag
- Unit weight: 350g
- Temperature: Frozen

Consumers who have these products at home are advised not to consume them and return it to the store where it was purchased. The issue was discovered through the Coordinated System for Rapid Information Exchange (SCIRI), which received an alert notification from the health authorities of Catalonia.

If you or a loved one are harmed or experiencing any symptoms, it is important to report it. Reporting can help to detect & resolve outbreaks early and prevent others from being harmed, and enable better surveillance. If symptoms persist, seek medical care.

Source: www.aesan.gob.es
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#madrid #communityofmadrid #es

V
Suspected food poisoning. Symptoms: Diarrhea, Vomiting, Stomach Pain, Cramps
Suspected source: sangria
Suspected source: sangria and salad, burrata
Onset: 12 to 24 hours
Duration: Several days
Sick: Me  | Symptoms: Diarrhea, Vomiting, Stomach Pain, Cramps

#cooks #barcelona #catalunya #es #salad

F

Restaurante la Cuadra, Calle Limones, Playa Blanca, Spain

5 days ago reported by user-fbff2768

Weds 17th April within 4-6 hours of eating food from La Cuadra restaurent in Playa Blanca, Lanzarote, both my son and I; who had different meals there, were but were both ill with the same symtoms after eating a plain sirloin steak with chips and tomotoe soup … See More
that was extremely bitter abd cold. We had vomitting, stomach cramps, diarrhea, fever and headaches.My partner had milder symptoms of cramping and extreme flatulance after eating tomatoe garlic bread and garlic prawns. My son is better but I am still unwell witha nausea and a funny head.  | Symptoms: Diarrhea, Fever, Vomiting, Cramps, Headache, Flatulence, Stomach Pain
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#playablanca #canarias #es #bread #chips #soup #steak #tomato #garlic

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