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Food Safety Reports: California, United States

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V

Firehouse Subs North Hollywood, Lankershim Boulevard, North Hollywood, CA, USA

5 years ago •reported by user-vyctt819 • details

A few hours after eating, I got severe nausea and threw up a couple of times. The nausea and sick feeling lasted 6-12 hours. I ordered the smokehouse beef and cheddar brisket.  | Symptoms: Nausea, Vomiting

#firehousesubs #losangeles #california #unitedstates #beef #cheddar #brisket

292   Comments Comment
M

Panda Express, East Kings Canyon Road, Fresno, CA, USA

5 years ago •reported by user-mdvn5841 • details

I got sick off of grilled teriyaki chicken and had diarrhea and vomiting and nausea for 24 hours. I’m the only one who got sick and who ate the teriyaki chicken. Symptoms started about  9 hours after I ate it and that was the only meal I ate that day.  | Symptoms: Diarrhea, Nausea, Vomiting

#pandaexpress #fresno #california #unitedstates #chicken #teriyaki

21   Comments Comment
Q

Lucky, East 18th Street, Oakland, CA, USA

5 years ago •reported by user-qfmf2262 • details

I think it was some deli-prepared (imitation) crab salad. Felt slightly nauseated after eating the salad but the real trouble started 6-18 hours later with constant watery diarrhea that eventually turned bloody (bloody mucous, watery blood in diarrhea), abdominal cramping, fever, fatigue, headache, nausea, dizziness, weakness.

#blood #oakland #california #unitedstates #crab #salad

10   Comments Comment
N

Tender Greens, King Street, San Francisco, CA, USA

5 years ago •reported by user-nxzkn485 • details

I got the chicken salad and within 24 hours was so sick with diarrhea and vomiting. It continued for 3 days. I thought I was getting better but no. After 9 days, I went to doctor, they did blood work and urinalysis. Turns out I got ecoli… See more

#tendergreens #blood #sanfrancisco #california #unitedstates #chicken #salad #chickensalad

486   Comments Comment

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