Violations:
High Priority - Nonfood-grade bags used in direct contact with food. Plastic bags for food storage. **Warning**
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw eggs over cut cabbage reach in black refrigerator. **Warning**
High Priority - …
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Cooked vegetables at 82f per cook only done 1 /2 hour. Corrective action taken and placed in cooler to cool **Warning**
Source: Florida Department of Health