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Food Safety Reports: New York, United States

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Got Taco Bell around 10:15-10:30 pm few hours later stomach started to bother me . 6am ran to the bath room with really bad direah & vomiting . Couldn’t keep anything down . Was throwing a bunch of times Than started to keep water down.. had 101-102… See more

#tacobell #ronkonkoma #newyork #unitedstates #bread #taco

I had a McDonald's cheese burger before I went to work. About 3 hours into my shift I had horrible stomach pains and I actually ended up p**ping my pants at work. This was the only thing I ate today and a coke from them as well. It's been hours of this now  | Symptoms: Diarrhea, Fever, Nausea, Vomiting, Stomach Pain

#mcdonalds #webster #newyork #unitedstates #burger #cheese #coke

Stopped for lunch yesterday afternoon for two grilled snack wraps. Then last night had severe stomach cramps, nausea, diarrhea, and fever. Had chills all night. Symptoms have continued till today and are just now starting to get better.  | Symptoms: Diarrhea, Fever, Nausea, Cramps, Chills

#mcdonalds #fayetteville #newyork #unitedstates

I ate my smoke house burger around 6:40pm and I started feeling sick like 15-20 minutes after I ate. I felt sharp pains in my stomach,then the fever, sweating, nausea then later on in the evening my diarrhea started.  | Symptoms: Diarrhea, Fever, Nausea

#johnnyrockets #gardencity #newyork #unitedstates #burger

I had a baseball game which ended at 8 pm Monday, and I was hungry. So my mom took me to mcdonalds to get food. I got a double quarter pounder with fries and a coke. I ate all the fries but only ate half of the sandwich. This is the first time I got beef at McDonald’s.  | Symptoms: Diarrhea, Vomiting

#mcdonalds #stonybrook #newyork #unitedstates #beef #fries #sandwich #coke #quarterpounder

Regulatory Report

Canteen Delicatessen and Cafe, 57 4th Avenue, Brooklyn, NY 11217, USA

8 years ago source a816-restaurantinspection.nyc.gov details

Violation Points 53:
Accurate thermometer not provided in refrigerated or hot holding equipment.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Evidence of mice or live mice present in facility's food and/or non-food areas.… See more

#rats #rodents #mice #newyork #unitedstates #fish

117   Comments Comment

Regulatory Report

Il Falco, 21-50 44th Dr, Long Island City, NY, 11101, USA

8 years ago source a816-restaurantinspection.nyc.gov details

Violation Points 43:
Evidence of mice or live mice present in facility's food and/or non-food areas.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Food not protected from potential source of contamination during storage, preparation, transportation,… See more

#mice #rats #rodents #newyork #unitedstates

130   Comments Comment

Regulatory Report

Randiwa, Richmond Avenue, Staten Island, NY, USA

8 years ago source a816-restaurantinspection.nyc.gov details

Violation Points 109
The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer's documentation not maintained on site.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above… See more

#rats #rodents #mice #newyork #unitedstates #fish

Regulatory Report

Hell's Chicken, 641 10th Ave, Manhattan, NY, New York 10036, USA

8 years ago source a816-restaurantinspection.nyc.gov details

Violation Points 50:
Evidence of mice or live mice present in facility's food and/or non-food areas.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Hot food item not held at or above 140º F.
Non-food contact… See more

#rats #rodents #mice #newyork #newyork #unitedstates

604   Comments Comment

Regulatory Report

ST NICHOLAS FOOD & CAFE, 285 Saint Nicholas Avenue, Manhattan, New York, NY 10027, USA

8 years ago source a816-restaurantinspection.nyc.gov details

Violation Points 112
Food contact surface improperly constructed or located. Unacceptable material used.
Food from unapproved or unknown source or home canned. Reduced oxygen packaged (ROP) fish not frozen before processing; or ROP foods prepared on premises transported to another site.
Food not protected from potential source… See more

#newyork #newyork #unitedstates #fish

110   Comments Comment