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Food Safety Reports: New York, United States

Updated:

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Date Closed: Sep 30, 2019
Reason for Closure:
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Non-food… See more

#newyork #unitedstates #fish

Date Closed: Sep 30, 2019
Reason for Closure:
Live roaches present in facility's food and/or non-food areas.
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies… See more

#newyork #unitedstates #fruit

On September 30th 2019, I ordered a double quarter pounder with cheese meal. About 30 minutes after eating the burger and fries I had the urge to vomit. After throwing up violently my breathing became shallow, I got light headed, began to sweat profusely, became very tired,… See more

#mcdonalds #johnsoncity #newyork #unitedstates #burger #cheese #fries #quarterpounder

My husband ordered an impossible whopper and became very ill, vomited several times, they either gave him a beef whopper instead or the food was contaminated, eat at your own risk!  | Symptoms: Diarrhea, Nausea, Vomiting

#burgerking #impossibleburger #lindenhurst #newyork #unitedstates #beef #whopper

Date Closed: Sep 27, 2019
Reason for Closure:
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house… See more

#newyork #newyork #unitedstates #fruit

110   Comments Comment
Date Closed: Sep 27, 2019
Reason for Closure:
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Live roaches present… See more

#newyork #unitedstates