Wilsonville, Oregon, United States

“I had a mango and strawberry smoothie. I drink it on the way to work and started feeling so nauseous and felt like I was about to puke. Now I’m at work on my 1hr break in the restroom with diarrhea! I work at a call center I can’t keep... See More going to the restroom will I’m on calls. This is my second time at this place and the experience was not good at all!  I got sick drinking it while at work  ”

“There is some confusion surrounding the current Coronavirus (called 2019-NocV) outbreak that began in December 2019 and whether you can get it through food. Here is some information:

What is Coronavirus?
Coronaviruses are a large family of viruses found in both animals and humans. Past outbreaks include Middle East Respiratory... See More Syndrome (MERS) and Severe Acute Respiratory Syndrome (SARS). The current novel Coronavirus (a new strain that has not been previously identified in humans) is thought to originate in live food markets in Wuhan, China through animals and human contact.

How is it transmitted?
Coronaviruses such as the current 2019-NocV are transmitted through the respiratory system, not the gut, so there is a low risk of infection through the consumption of contaminated food. Restaurants can be a site of transmission of coronavirus because of the large numbers of people congregating in close quarters and then coughing/sneezing could spread the disease just like in other places (transportation, schools, etc). But the food itself isn’t a likely vehicle.

Signs of infection?
Common signs of infection include respiratory symptoms, fever, cough, shortness of breath and breathing difficulties. In more severe cases and those with weakened immune systems, an infection can cause pneumonia, severe acute respiratory syndrome, kidney failure, and even death.

Recommendations from the World Health Organization (WHO):
Standard recommendations to prevent infection spread include regular hand washing, covering mouth+nose when coughing/sneezing, and avoiding close contact with anyone showing symptoms of respiratory illness such as coughing and sneezing.

For more info, please visit: who.int ”

“Me and my stepdad ordered the 2 of us deal last night and had the peri peri lover pizza, meaty bbq pizza, mozzarella sticks and bbq chicken wings. Both woken up in the middle of the night with severe diarrhoea and stomach cramps. We ordered at 7:30pm and ate at... See More about 8:20pm. Both of us were ill at around 10pm and throughout the night and this morning. ”

“I was here in August 2019. I had breakfast which had Halloumi. I never completely figured out why I got so sick. I had never felt this sick in my entire life. Beautiful place to eat, but never again. They can’t even keep their cheese fresh. ”

“Eating pizza there Had our daughters bday there in January 11. Got the birthday party that came with 3 pizzas and drinks. First the drinks had a funny taste to it so I had them switch them out and it still had the same taste so we just left it... See More alone. My son started having stomach pains After eating the pizza but he didn’t think much of it. Later that day me and my daughter started feeling sick. Then I started getting calls from the people that at the pizza at the party complaining of stomach pains, nausea, vomiting and diarrhea. So I tried to contact the restaurant to notify them of the situation. I emailed them 3 times and never heard anything from them. So I tried looking up their corporate number so that I could contact them but couldn’t find any number or info. We noticed stomach pains an hour- 2 hours after eating the pizza. It happened to everyone that ate the pizza. I tried contacting them but got no response. ”

“I ate an enchilada verde for lunch. It was the only thing I had eaten all day other than my normal coffee and water. About 2 hours later I became violently ill, throwing up, so weak, chills, body aches, neck ache, what feels like a UTI and tender kidneys. It’s... See More insane. I’m hoping I get better overnight. ”

“Went for an early Valentine's dinner had what I thought was a lovely (EXPENSIVE $250) dinner and after several hours back home (not eating or drinking anything) was hit by nausea, vomiting and diarrhea. Was sick all night. ”

“Pesto Had pesto on cheese and crackers last night. New container of Genoese fresh basil pesto. Best before date 14 March 2020. QR code 9 417606 000470. Had 5 crackers at 10pm with pesto on. Woke up at 1:00 with reflux symptoms, burning in chest. Woke up at 4:00 feeling... See More nauseous, diahorrea then 2 hours later vomiting- unable to keep anything down. Severe stomach cramps. The thought of the pesto makes me feel more nauseous. Had nothing to drink or eat since.  ”

“I went out to eat with my daughter's and their friends. There was a total of 6 of us.

My two daughter's and their two friends became I'll within a couple hours after eating at the restaurant. Their symptoms were vomiting, diarrhea, nausea, dizziness, and stomach upset. They all were... See More really sick all night long. Haven't checked on them recently. My one daughter was so sick she couldn't drive home after dropping off her boyfriend.

Paid a pretty penny $123.00 for a meal that made 4 out of 6 of us sick. The one thing they all had in common that I didn't have and my daughter's boyfriend didn't have was their drink. They all had Pepsi. The meal consisted of those that got sick Faburge, Chicken Bravocado, Porter BBQ Bacon Cheeseburge, and a RAM Ckassic Cheeseburger.

”

“Salmon and avocado Benedict Toulouse Petit. My boyfriend is currently experiencing food poisoning from our breakfast , we ate around 9:30am...stomach ache started 40mins after. It’s been getting worse and he just vomited -10mins ago. He has also been feeling nauseous, so we r on our way back to the... See More hotel. I have also been getting a slight pain and I figure it’s because I took a bite from his plate and I also didn’t eat much of egg ”