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Fish Food Poisoning

Fish Food Poisoning

Research fish food safety data. Access crowd-sourced incident reports, official recall notices, and contribute to real-time outbreak tracking near you.

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Real Time Reports

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McDonald's, 220 West Sunset Road, Henderson, NV, USA

7 years ago •reported by user-xmjj8691 • details

We bought McDonald’s last night, Monday, around 8:30 PM. I had a filet o fish with fries and my fiancé had a double quarter pounder with fries. We both woke up around 5 AM. He had diarrhea and I had to vomit. We are both still very… See more

#mcdonalds #henderson #nevada #unitedstates #crab #fish #fries #filet #quarterpounder

71   Comments Comment

Regulatory Report

Nous Les Amis Restaurant & Bakery, Clarendon Road, Brooklyn, NY, USA

7 years ago •source data.cityofnewyork.us • details

Violation Points 156
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38ºF) except during necessary preparation.
Hot food item not held at or above 140º F.
Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures… See more

#newyork #unitedstates #fish #fruit

59   Comments Comment

Regulatory Report

Tum & Yum, Columbus Avenue, New York, NY, USA

7 years ago •source data.cityofnewyork.us • details

Violation Points 78
Thawing procedures improper.
Live roaches present in facility's food and/or non-food areas.
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin… See more

#newyork #newyork #unitedstates #fish

111   Comments Comment

Regulatory Report

Gar's Pizzeria, 626 Melrose Ave, Bronx, NY 10455, USA

7 years ago •source data.cityofnewyork.us • details

Violation Points 44
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38º F) except during necessary preparation.
Live roaches present in… See more

#newyork #unitedstates #fish

110   Comments Comment

Regulatory Report

The West End Lounge, West End Avenue, New York, NY, USA

8 years ago •source data.cityofnewyork.us • details

Violation Points 70
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38ºF) except during necessary preparation.
Evidence of rats or live rats present in facility's food and/or non-food areas.
Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or… See more

#rats #rodents #newyork #newyork #unitedstates #fish #fruit

111   Comments Comment

Regulatory Report

Naim Kosher Pizza, 15th Avenue, Brooklyn, NY, USA

8 years ago •source data.cityofnewyork.us • details

Violation Points 54
Insufficient or no refrigerated or hot holding equipment to keep potentially hazardous foods at required temperatures.
Food prepared from ingredients at ambient temperature not cooled to 41º F or below within 4 hours.
Food not cooled by an approved method whereby the internal product… See more

#newyork #unitedstates #fish

25   Comments Comment

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