39. Contamination prevented during food preparation, storage & display
- comments: observed facility using a small bowl as a scoop for hot rice in the hot holding unit in restaurant section. Instructed to use a scoop or utensil with a handle to…
Atualizado:
há 1 semana •reported by user-rvvgg798 • detalhes
há 1 semana •reported by user-tjkwz565 • detalhes
há 1 semana •reported by user-dzyf4338 • detalhes
há 1 semana •reported by user-kdjvt734 • detalhes
há 1 semana •reported by user-pqpvg661 • detalhes
há 1 semana •reported by user-yrnxg265 • detalhes
há 1 semana •reported by user-qttq4435 • detalhes
há 1 semana •reported by user-dfvrq996 • detalhes
há 2 semanas •reported by user-dqfg8224 • detalhes
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