Food Safety Reports: Hong Kong Restaurant, 2757 W 55th St, Chicago, IL, USA
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Regulatory Report
Hong Kong Restaurant, 2757 W 55th St, Chicago, Il, USA
1 year ago •source chicago.gov • details
Report date: Aug 27, 2024
38. Insects, rodents, & animals not present
- comments: observed dead roaches on floors and walls throughout kitchen area. Instructed person in charge to remove and sanitize all areas.
49. Non-food/food contact surfaces clean
- comments: observed build-up of rust on shelving…
38. Insects, rodents, & animals not present
- comments: observed dead roaches on floors and walls throughout kitchen area. Instructed person in charge to remove and sanitize all areas.
49. Non-food/food contact surfaces clean
- comments: observed build-up of rust on shelving…
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Regulatory Report
Hong Kong Restaurant, 2757 W 55th St, Chicago, Il, USA
3 years ago •source chicago.gov • details
Report date: Nov 30, 2022
5. Procedures for responding to vomiting and diarrheal events
- comments: observed no clean-up policy procedure and items for vomiting & diarrhea. Must provide and maintain. (priority foundation 7-38-005)(citation issued)
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no…
5. Procedures for responding to vomiting and diarrheal events
- comments: observed no clean-up policy procedure and items for vomiting & diarrhea. Must provide and maintain. (priority foundation 7-38-005)(citation issued)
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no…
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Regulatory Report
Hong Kong Restaurant, 2757 W 55th St, Chicago, IL, USA
5 years ago •source chicago.gov • details
Report date: Mar 4, 2021
22. Proper cold holding temperatures
- comments: the following tcs foods at improper cold holding temperatures in prep cooler: chicken 47. 0f, shrimp 47. 1f, beef 47. 2f, eggs 47. 0f. All product discarded and denatured at this time. Approx 15lbs $50…
22. Proper cold holding temperatures
- comments: the following tcs foods at improper cold holding temperatures in prep cooler: chicken 47. 0f, shrimp 47. 1f, beef 47. 2f, eggs 47. 0f. All product discarded and denatured at this time. Approx 15lbs $50…
124
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