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Informes de seguridad alimentaria: New York, United States

Actualizado:

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Fecha de cierre: 9 de mayo de 2019
Motivo del cierre:
La superficie en contacto con los alimentos no se lava, enjuaga y desinfecta adecuadamente después de cada uso y después de cualquier actividad cuando puede haber ocurrido contaminación.
Superficie que no entra en contacto con los… Ver más

#rats #rodents #newyork #newyork #unitedstates

Date Closed: May 9, 2019
Reason for Closure:
Food, food preparation area, food storage area, area used by employees or patrons, contaminated by sewage or liquid waste.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Evidence… Ver más

#mice #rodents #rats #newyork #unitedstates

Date Closed: May 9, 2019
Reason for Closure:
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less… Ver más

#mice #rodents #rats #newyork #unitedstates

Fecha de cierre: 9 de mayo de 2019
Motivo del cierre:
Producto alimenticio frío mantenido por encima de 41° F (pescado ahumado y alimentos envasados con oxígeno reducido por encima de los 38 ºF), excepto durante la preparación necesaria.
Evidencia de ratones o ratones vivos presentes en… Ver más

#rats #mice #rodents #newyork #newyork #unitedstates #pescado

Comí un tazón con frijoles negros, arroz integral, pollo y algunos otros adornos, fui a casa y la parte inferior izquierda del abdomen se sintió extremadamente hinchada. Después del ejercicio empeoró repetidamente. No pude encontrar una posición en la que pudiera dormir, me desperté @2am y tenía… Ver más

#chipotlemexicangrill #newyork #unitedstates #pollo #arroz #arrozintegral #frijolesnegros #cuenco

Date Closed: May 7, 2019
Reason for Closure:
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Hot food item not held at or above 140º F.
Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially… Ver más

#newyork #unitedstates #pescado

Date Closed: May 8, 2019
Reason for Closure:
Proper sanitization not provided for utensil ware washing operation.

Insufficient or no refrigerated or hot holding equipment to keep potentially hazardous foods at required temperatures.
Food Protection Certificate not held by supervisor of food operations.
Food from unapproved or… Ver más

#newyork #unitedstates #pescado

Date Closed: May 8, 2019
Reason for Closure:
Evidence of mice or live mice present in facility's food and/or non-food areas.
Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and… Ver más

#newyork #unitedstates

Informe regulatorio

Wing Bistro, 1st Ave, Manhattan, NY, USA

hace 7 años detalles

Date Closed: May 8, 2019
Reason for Closure:
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Evidence of rats… Ver más

#newyork #newyork #unitedstates

Date Closed: May 8, 2019
Reason for Closure:
Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
Facility… Ver más

#newyork #unitedstates #pescado #fruta