Cheddar's Scratch Kitchen, St Lucie W Blvd, Port St. Lucie, FL, USA

“My mother was visiting us, so she decided to bring some chicken. My mother-in-law later showed up and also ate. My mother, mother-in-law, and I got extremely sick that night with diarrhea, vomiting, and nausea. It's the only thing we all ate in common. My wife called them the following... See More”

“My elderly mom was taken to emergency with nausea, vomiting and diarrhea on Saturday 11/16.  Tests were done and it was Norovirus.  My sister and I got it at the same time on Monday night 11/18., I explained above”

“I got home from work about 6:30pm. I had a taste for wings, so I thought about the distance from other wing places. It was the closest, so I ordered the 10 wings around 9pm, ate 5 and went to sleep. About 2am, I woke up needing to puke. Went... See More”

“4 people in family became sick. Pickles were the common food. I person who didn’t eat was fine., Approximately 2-3 hours , 4 people started vomiting with stomach pain kosher dill spears from deli. Also had Romain and Spinach the day before. It might be a virus as well. Not... See More”

“Love this place! Very frequent customer. Friday night had dinner - ate Ahi Tuna appetizer, goat cheese salad and Shrimp Putensca for dinner. Middle of the night woke up with terrible cramps, diarrhea and vomiting. Can’t pick my head up. Still feel the same on Sunday.”

“The chicken , We all had 20 pieces . Spent almost 100 for some I though would be good food . Unfortunately we all ended up sick . Four of us . I called the store she said we recently got inspected our store is clean . Ok lady stuff... See More”

“Spicy Chicken Sandwich , I was the only one that bought one an hour ago and the symptoms started 5 minutes after I was done eating it I ate almost the whole sandwich and thru the other piece in the trash . I just started getting nauseated feeling like I... See More”

“The Wisconsin Dept of Health announced that there have been at least 20 cases of E. coli spread through out the state recently. The investigation is ongoing and they are still interviewing potentially infected consumers. While a source of the illness has't been identified yet, there is suspicion that romaine... See More”

“The FDA announced a recall of a select number of colorful coleslaw products by Dole Fresh Vegetables, Inc. in the US and Loblaw Companies Limited in Canada, as they might be contaminated with Salmonella. The recall initiated after one sample analyzed by the Canadian Food Inspection Agency (CFIA) tested positive... See More”

“Hot dogs. Three people. Two had ketsup and mustard and got sickest. Lasted a week. One had ketsup only and was mildly sick. Mentioned it to our pastor who said not to use the condiments there because they were known to be subject to contamination by the public.”