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Food Safety Reports: New York, United States

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Regulatory Report

THE DUMPLING HOUSE, Broadway, Queens, NY, USA

7 years ago source a816-restaurantinspection.nyc.gov details

Date Closed: 12/06/2018
Reason for closure: Toxic chemical improperly labeled, stored or used such that food contamination may occur.
Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not… See more

#newyork #unitedstates

115   Comments Comment

Regulatory Report

Lao Chao Buns, Bowne St, Queens, Flushing, NY, USA

7 years ago source a816-restaurantinspection.nyc.gov details

Date Closed: 12/06/2018
Reason for closure: Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Accurate thermometer not provided in refrigerated or hot holding equipment.
Hot food item not held at or above 140 º F.
Plumbing… See more

#newyork #unitedstates #fruit

656   Comments Comment

Regulatory Report

Bath Beach Diner, Bath Avenue, Brooklyn, NY, USA

7 years ago source a816-restaurantinspection.nyc.gov details

Date Closed: 12/06/2018
Reason for closure: Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Thawing procedures improper.
Raw, cooked… See more

#newyork #unitedstates

Regulatory Report

Subway Restaurants, Bay Street, Staten Island, NY, USA

7 years ago source a816-restaurantinspection.nyc.gov details

Date Closed: 12/06/2018
Reason for closure: Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised,… See more

#newyork #unitedstates

On night of December 6th, I ordered delivery from Red Lobster. I had the coconut shrimp, garlic shrimp, the shrimp scampi pasta and side salad. The shrimp scampi pasta didn’t taste right and I didn’t have more than two bites. The next day, the 7th, around 3… See more

#redlobster #newyork #newyork #unitedstates #lobster #pasta #salad #shrimp #scampi #garlic

604   Comments Comment
My huusband & I had the meatball Dinner & Chicken roll.

After the first bite my husband did like it, But I ate it anyway.

about 30 minutes later I got with any warning the next hour of uncontrollable liquid Diarrhea.
I just would stop.  | Symptoms: Diarrhea

#eastmeadow #newyork #unitedstates #chicken #meatball #roll

190   Comments Comment
Ate the Cobb Salad without protein or tomatoes at Smashburger and 2 hours later was incredibly ill (diarrhea, fever, body aches) which has lasted through today so far and feels worse now. Didn’t have anything else to eat that day except that salad and it got me sick about two hours later.  | Symptoms: Diarrhea, Fever, Nausea, Body Ache

#smashburger #newyork #newyork #unitedstates #salad

604   Comments Comment

Regulatory Report

Bibble & Sip, W 51st St, Manhattan, New York, NY, USA

7 years ago source a816-restaurantinspection.nyc.gov details

Date of Closure: 2018-12-5
Reason For Closure: Hot food item not held at or above 140º F.
Evidence of mice or live mice present in facility's food and/or non-food areas.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF)… See more

#rats #rodents #mice #newyork #newyork #unitedstates #fish

604   Comments Comment

Regulatory Report

John's Fried Chicken, Broadway, Manhattan, New York, NY, USA

7 years ago source a816-restaurantinspection.nyc.gov details

Date of Closure: 2018-12-5
Reason For Closure: No facilities available to wash, rinse and sanitize utensils and/or equipment.
Hot food item not held at or above 140º F.
''''Wash hands sign not posted at hand wash facility.
Food not protected from potential source of contamination during storage,… See more

#newyork #newyork #unitedstates