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Food Safety Reports: Illinois, United States

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Regulatory Report

Calmeca Academy, 3456 W 38th St, Chicago, Il, USA

3 months ago •source chicago.gov • details

Report date: Jan 28, 2026
5. Procedures for responding to vomiting and diarrheal events
- comments: observed all necessary items and procedure not available on site when employees respond to vomitting or diarrheal events. Instructed to obtain all necessary items and written procedure for employees to follow… See more

#chicago #illinois #unitedstates

309   Comments Comment

Regulatory Report

'c' A Catering And Event Company, 4300-4304 N Central Ave, Chicago, Il, USA

3 months ago •source chicago.gov • details

Report date: Jan 27, 2026
48. Warewashing facilities: installed, maintained & used; test strips
- comments: observed 3-component sink at bar not maintained. Observed water drainage backup at 3-component sink at bar. When running the water in one compartment, there is sewage backing up into the other… See more

#chicago #illinois #unitedstates

16   Comments Comment

Regulatory Report

La Taqueria El Primo, 4317 N Elston Ave, Chicago, Il, USA

3 months ago •source chicago.gov • details

Report date: Jan 26, 2026
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: observed no verifiable employee health policy on site at time of inspection. Left template and instructed to maintain copies of verifiable health policy signed by all employees on site… See more

#chicago #illinois #unitedstates

31   Comments Comment

Regulatory Report

Jungman Elementary, 1746 S Miller (1030w), Chicago, Il, USA

3 months ago •source chicago.gov • details

Report date: Jan 28, 2026
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: observed no city of chicago food service sanitation manager on site while tcs foods (nachos, milk) are being prepared handled and served to the public. Instructed to always have a… See more

#chicago #illinois #unitedstates #milk

766   Comments Comment

Regulatory Report

Sazon Cubano 2.0, 2252 N Western Ave, Chicago, Il, USA

3 months ago •source chicago.gov • details

Report date: Jan 28, 2026
16. Food-contact surfaces: cleaned & sanitized
- comments: observed low temperature dish machine located in basment prep inoperable, not meeting sanitizing requirements intructed to service and maintain in good condition. Noted equipment not in use during time of inspection. 3 compartment sink… See more

#chicago #illinois #unitedstates #shrimp

44   Comments Comment

Regulatory Report

Taquizas Don Rafa 2, 3857 W 26th St, Chicago, Il, USA

3 months ago •source chicago.gov • details

Report date: Jan 28, 2026
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no handwashing sign at handwashing sink in prep area. Instructed manager to provide hanwashing signs at all handwashing sinks used by employees.

10. Adequate handwashing sinks properly supplied and accessible
-… See more

#chicago #illinois #unitedstates

21   Comments Comment

Regulatory Report

Chipotle Mexican Grill, 2640 N Narragansett Ave, Chicago, Il, USA

3 months ago •source chicago.gov • details

Report date: Jan 28, 2026
54. Garbage & refuse properly disposed; facilities maintained
- comments: observed outside dumpster with lids not closed due to trash overflowing. Instructed to correct and maintain to ensure tight fitting lids. Priority foundation violation 7-38-020(b). Citation issued.

55. Physical facilities installed, maintained… See more

#chipotlemexicangrill #chicago #illinois #unitedstates

16   Comments Comment

Regulatory Report

Le Bouchon, 1958 N Damen Ave, Chicago, Il, USA

3 months ago •source chicago.gov • details

Report date: Jan 28, 2026
14. Required records available: shellstock tags, parasite destruction
- comments: observed approximatley 50 lbs of shellstock (oxysters, mussells) stored inside walk in cooler as well as 2 door cooler in rear prep dishwashing area with any tags or labels attached to the… See more

#chicago #illinois #unitedstates

44   Comments Comment
N

Factor 75 Kitchen & Packing Facility, Franklin Avenue, Franklin Park, IL, USA

4 months ago •reported by user-nbrqj334 • details

On Sunday, January 25th, I ate a Factor 75 meal, cilantro chicken. The expiration date was 1/28. I ate that for lunch, and by 4 p.m., I started feeling, so four hours later, started feeling a little sick. By 5 o'clock, I was having diarrhea and vomiting… See more

#franklinpark #illinois #unitedstates #chicken

Consumer Review - Food Safety Factor 75 Kitchen & Packing Facility, Franklin Avenue, Franklin Park, IL, USA On Sunday, January 25t... photo #1
1   Comments Comment

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