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Food Safety Reports: New York, United States

Updated:

Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting
Suspected source: Sea bass or oysters
Onset: Less than 4 hours
Duration: 4 to 12 hours
Sick: Me
Additional information: Not sure if it’s food poisoning or something else
. Not 100% sure it’s from them but feels like it… See more

#newyork #newyork #unitedstates #oysters

Date Closed: Sep 24, 2024
Reason for Closure:
Evidence of mice or live mice in establishment's food or non-food areas.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Cold TCS food item held above 41 °F; smoked or processed fish… See more

#rodents #mice #rats #newyork #unitedstates

Date Closed: Sep 24, 2024
Reason for Closure:
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
Food preparation area, food storage area, or other… See more

#newyork #unitedstates

Date Closed: Sep 24, 2024
Reason for Closure:
Juice packaged on premises with no or incomplete label, no warning statement
Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. Garbage receptacle and cover not cleaned after emptying and prior… See more

#rodents #newyork #newyork #unitedstates

Date Closed: Sep 24, 2024
Reason for Closure:
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Toilet facility not provided for employees or for patrons when required. Shared patron-employee toilet accessed through kitchen, food prep or storage area or utensil washing area.… See more

#newyork #newyork #unitedstates

Date Closed: Sep 24, 2024
Reason for Closure:
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
Food, supplies, or equipment not protected from potential source of contamination during storage,… See more

#rodents #newyork #newyork #unitedstates

Date Closed: Sep 24, 2024
Reason for Closure:
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Properly scaled and calibrated thermometer or thermocouple not provided… See more

#rodents #mice #rats #newyork #unitedstates