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Food Safety Reports: United States

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Had a bad experience eating out?

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Chicken Salad Chick, Airport Thruway, Columbus, GA, USA

1 year ago •reported by user-rdvr4619 • details

Got chicken salad chick yesterday 3/6 for lunch, it was the only thing I had eaten yesterday because come dinner time my whole body had felt like it came down with the flu. Elevated temperature, chills, body aches and headache. Fell asleep and woke up in the… See more

#chickensaladchick #columbus #georgia #unitedstates #chicken #salad #chickensalad

  Comments Comment
N

Paris Baguette, Walt Whitman Road, Huntington Station, NY, USA

1 year ago •reported by user-ndxqm693 • details

Suspected food poisoning. Symptoms: Moaning
Suspected source: Salad
Onset: 12 to 24 hours
Duration: 12 to 24 hours
Sick: Not sure
Additional information: Ate salad and pizza ; that night & next morning i had rapid heart beat and throwinh up, chills stomach cramps  | Symptoms: Nausea, Vomiting, Cramps, Chills, Stomach Pain

#huntingtonstation #newyork #unitedstates #salad

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N

Wok Downtown | Nickel & Dime Asian Street Food, West Wisconsin Avenue, Milwaukee, WI, USA

1 year ago •reported by user-ncrz4744 • details

Had egg rolls & noodles & within 20mins I was so nauseous , hot and dizzy. A hour later I'm puking and my entire body hurts  | Symptoms: Nausea, Diarrhea, Stomach Pain, Cramps, Chills, Vomiting, Dizziness, Body Ache

#milwaukee #wisconsin #unitedstates #egg

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H

Pluckers Wing Bar, East Central Texas Expressway, Killeen, TX, USA

1 year ago •reported by user-hzgx1619 • details

Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting, Fever, Stomach Pain, Chills
Suspected source: Wings
Onset: 4 to 12 hours
Duration: 12 to 24 hours
Additional information: I went and ate wings from there within a few hours, I was feeling sick. Vomitting and diarrhea. My abdomen started… See more

#killeen #texas #unitedstates #wings

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Regulatory Report

Cafe 1 Of A Kind, Northern Blvd, Queens, NY, USA

1 year ago • details

Date Closed: Mar 5, 2025
Reason for Closure:
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.… See more

#newyork #unitedstates

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