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Beef Food Poisoning

Beef Food Poisoning

It is common to get food poisoning from beef. E. coli is usually associated with undercooked ground beef food poisoning and the symptoms include nausea, vomiting, and bloody diarrhea. One of the most infamous E. coli outbreaks occurred in 1993 Jack in the Box beef patties that sickened 732 people.

Last updated:

Product: Beef

A
Report date: Apr 22, 2024
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: observed no employee on site with the chicago certified food manager's (cfm) certificate. Instructed to have a pic with the cfm certificate and maintain. Priority foundation

2. City of chicago … See More
food service sanitation certificate
- comments: observed no chicago cfm on site when preparing/serving tcs foods (i. E. Fish, chicken, beef, etc. ). Instructed to have a cfm on site at all times when preparing/serving tcs foods. Priority foundation violation 7-38-012 citation issued.

55. Physical facilities installed, maintained & clean
- comments: observed water stained ceiling tiles in the rear prep/dishwashing and storage area. Instructed to replace ceiling tiles and maintain.

55. Physical facilities installed, maintained & clean
- comments: observed the floors in the walk in freezer, in the corners, under the storage racks in the rear and the interior of all of the floor drains with food, dirt and black like substance. Instructed to clean and maintain the floors and the floor drains.

57. All food employees have food handler training
- comments: observed the two employees on site with no food handler's certificate. Instructed to obtain and maintain a current certificate.

60. Previous core violation corrected
- comments: observed the previous core violations from report #2586207, dated 12/04/2023 not corrected and/or maintained. Instructed to correct and maintain the following: -40. Observed food handler not wearing a hair restraint nor a beard restraint. Instructed manager to wear both and maintain while in the prep/dish washing areas. -55. Observed dirt/dust build up on the ceiling tiles and food splatters on the walls around the sinks and cooking equipment. Instructed manager to clean and maintain the walls and ceilings through out. -55. Observed missing baseboards in the rear storage area. Instructed manager to provide and maintain. -58. Observed no certified food manager with an allergen training certificate. Instructed manager to take the allergen course and maintain records on site. Priority foundation violation 7-42-090 citation issued

Source: chicago.gov
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#chicago #illinois #us

A
Report date: Apr 22, 2024
22. Proper cold holding temperatures
- comments: noted internal temperatures of the following time/temperature control for safety food items inside the cold hold cooler to be improper: salsa verde at 54. 2 f, salsa roja at 52. 8 f. Manager immediately and … See More
voluntarily disposed of 1. 0 lbs of products worth $ 6. 00 through denaturing process. Priority violation #7-38-005. Citation issued.

38. Insects, rodents, & animals not present
- comments: observed pest infestation. Noted over 1000 mice dropping on shelves and floors in dry storage area, kitchen are under 3 compartments sink and behind the equipment, in the front prep area and back storage area, in utility sink room, on the shelving and the floor behind the shelving in the back storage rooms. Instructed to clean and sanitize affected areas. Recommended to consult with pest control company to eliminate the pest activity. Priority foundation #7-38-020(a), citation issued

60. Previous core violation corrected
- comments: previous violations from 01/18/2024, report #2588214, observed not to be corrected as follows: #37 observed no labels for bulk storage container (sugar) stored on dry storage shelf with seasonings in the kitchen. The instructed person in charge of all bulk and working food ingredient containers must be labeled with the contents' names. #47 observed 3-compartment sink stoppers missing/not working at the left side and middle compartments. Instructed manager must provide working stoppers at 3-compartment sink. #47 observed frozen chicken, beef, and other food stored inside plastic grocery bags in the chest freezer and two-door cooler. Management instructed to use proper food-grade storage bags and containers only.

Source: chicago.gov
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#rats #mice #rodents #chicago #illinois #us

R
Ive had sausage roll , beef bake and bap with omelettes. Nothing else all day and then 9pm i been on toilet all night , coming back and forth . Morning vomiting and chills shivers and weakness . Thank you greggs , that was my last order .  | Symptoms: Nausea, Diarrhea, Vomiting, Stomach Pain, Fever, Cramps, Chills, Headache, Weakness

#shardlow #england #gb #beef #sausage #roll

J
Within 30 minutes of eating the prix fixed menu (heirloom tomato salad, beef Wellington, and sticky toffee pudding), I had several episodes of diarrhea, and have been nauseous.

I’m positive it came from eating here because of how soon after the symptoms appeared. It was also the … See More
only meal I ate today. Disappointed as we came here from Toronto for this experience on my 30th birthday.  | Symptoms: Nausea, Diarrhea
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#lasvegas #nevada #us #beef #salad #tomato

J
Suspected food poisoning. Symptoms: Nausea, Vomiting, Fever, Stomach Pain, Cramps, Chills, Headache
Suspected source: Raw beef
Onset: Right away
Duration: Several days
Sick: Me
4/22/24. I got a double cheeseburger and after 20 mins I felt stomach and back pain. I left work early and immediately started … See More
throwing up in a bush. When I got home I was throwing up the entire meal and in a lot of pain. The meat I threw up was very very pink. Only the thin outer part of the patties were brown but the entire patty was raw. It took three hours of agonizing pain to feel better, then the next day I was running a fever from the bacteria. I’m still sick. -4/25/24  | Symptoms: Nausea, Vomiting, Fever, Stomach Pain, Cramps, Chills, Headache
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#applevalley #california #us #beef

D

Hannaford, Main Street, Saco, ME, USA

6 days ago reported by user-djbkb787

I have swallowing issues so I have been in the same diet for five weeks now which makes it very easy to tell what makes me sick as I have only eaten the same four things for five weeks now. For five weeks I have had no … See More
symptoms of anything. Every day we get a 6$ premade rotisserie chicken from hannaford. To go with that I eat original humus, beef broth, and occasionally a can of refried beans. Yesterday or today one of those chickens was contaminated. I have not consumed any beef broth, hummus, or beans in 72 hours. Both yesterday and today the only thing I ate was the Hannaford rotisserie chicken and water. So either yesterday or today the chicken was contaminated. I have been on the toilet since 2pm and it’s now 11:37pm. I have not stopped violently shitting yet. Vomiting, nausea, severe stomach pain, diarrhea, and headache is my current symptoms and they have not eased up at all. Considering I have been on the same diet for five weeks, and in the last two days only ate one food item, there’s no doubt it was the rotisserie chicken. I noticed an off smell on the chicken we got yesterday but thought it was just that weird re-heated smell you get from the bag. Didn’t think anything of it because for weeks it’s been perfect and no issues. Definitely warn the store about their chicken as I know right now they are having issues with other food products and I believe the chicken is now an issue as well.  | Symptoms: Nausea, Diarrhea, Vomiting, Stomach Pain, Cramps, Headache
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#hannaford #saco #maine #us #beef #chicken #hummus #broth #rotisseriechicken

Last 30 days