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6 violations, 2 serious
Fresh mice droppings observed in several areas, soda/beverage area, service line (where food and food contact surfaces are stored), bakery tray racks, floors perimeter throughout, rear beverage storage area, dry storage area floor perimeter; General cleaning was needed on bottom of steam table, interior of steam tabled, bakery tray carts, all levels and compartments of service line, storage racks in rear.
The establishment was issued a Cease Operations Order and was required to discontinue food operations immediately. The establishment could not operate for a minimum of 48 hours. Inspected Jan. 29.