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    Product: Vegetarian

    Updated: September 9, 2021 8:52 AM
    My wife and I both had pizzas, she had vegetarian I had salami. It is the only food we ate that was different all day. My wife was fine, only I was sick so we assume it was the meat. I was up most of the night with severe diarrhoea and vomited multiple times. | Symptoms: Diarrhea, Vomiting See Less

    My partner and I ordered 2 pizzas (1 vegetarian 1 meat) 2 days ago and have both been experiencing diarrhea and severe abdominal cramps since then. The only ingredients in common were the cheese and dough. We are 100% positive the negative reaction came from the pizzas,... See More as we have been cooking the remainder of our meals with fresh ingredients. | Symptoms: Diarrhea, Cramps See Less

    The FSAI announced the recall of Donnybrook Fair Pizzas and Garlic Flatbread by Morehampton Foods due to mislabelling with the incorrect use-by date of 29/09/2021. The correct use-by date for the implicated batches is 29/08/2021. The implicated batches may be unsafe to eat after 29/08/2021.

    The recalled... See More products are:
    - Donnybrook Fair Garlic Flatbread, pack size: 250g
    - Donnybrook Fair Wood Fired pizza Diavola pack size: 540g
    - Donnybrook Fair Wood Fired pizza Pepperoni, pack size: 540g
    - Donnybrook Fair Wood Fired pizza Pancetta e Funghi, pack size: 540g
    - Donnybrook Fair Wood Fired pizza vegetariana, pack size: 540g
    - Donnybrook Fair Wood Fired pizza carne, pack size: 540g
    - Donnybrook Fair Wood Fired pizza pollo y chipotle, pack size: 540g
    - Donnybrook Fair Wood Fired pizza Margherita, pack size: 540g

    All have Batch code: 236;, and Use by: 29/09/2021

    In case you are experiencing food poisoning symptoms, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance.

    For more recall details check on FSAI website: fsai.ie

    Source: FSAI
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    I had a can of Amy’s Vegetarian Medium Chili (Low Sodium) Thursday afternoon and i’ve been having GI issues every since (it’s Friday now). I’m nauseated, experiencing on/off stomach pains, constipation, and i had loose stool earlier. | Symptoms: Nausea, Stomach Pain See Less

    Company name: Quorn Foods
    Product recalled: Quorn Vegetarian Turkey and Stuffing Slices
    FSA Recall date: 08/25/2021
    Recall details: Quorn Foods is recalling Quorn Vegetarian Turkey and Stuffing Slices because it contains wheat (gluten). The product is incorrectly labelled with a gluten free logo. This means the product... See More is a possible health risk for anyone with an allergy or intolerance to wheat or gluten.

    - Product: Quorn Vegetarian Turkey and Stuffing Slices (170g)
    - Use by: All date codes
    - Allergens: Gluten (wheat)

    If you have bought the above product and have an allergy or intolerance to gluten do not eat it. Instead return it to the store from where it was bought for a full refund.

    Check the full recall details on food.gov.uk

    Source: FSA
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    Thin crust cheese pizza with mushrooms & cheese, I ate my usual order from there at lunch, it's vegetarian so normally I am at very low risk of food poisoning. I felt nauseous all evening then was sick at midnight and had diarrhoea. I'd not been sick... See More since I was a child. I was sick a second time at 1 am. Then nausea continued for a day or so. I won't be eating there again for a very long time! | Symptoms: Nausea, Diarrhea, Vomiting See Less

    I had food from here for dinner around 5pm. Food looked like it was sitting out for hours. Never been to poke king before because I’m vegetarian. I ordered the tofu bowl with rice and edamame and soy sauce with other greens. I felt nauseous around 9pm... See More and vomited all night and the next day I diarrhea the rest of the day and didn’t eat. I will never go back, food wasn’t that good for $14 and I I got food poisoning out of it. | Symptoms: Nausea, Diarrhea, Vomiting, Other See Less

    Not sure … maybe this / Zinger rice box with salad  Ate rice box on 1st August at around 19:35 and the following day was gassy and stomach felt knotted and was like this for 2 days. Then on 4th August at 12am I woke up very... See More unwell and shivery, I nearly lost consciousness (fainted) and grabbed hold of kitchen side and  slid to floor. Since then, severe diarrhoea and headaches and fever up to 102 F (38C to 39C)  still have abdominal cramps and diarrhoea today (6th August) had a negative Covid PCR test on 4th August and sent a stool sample to GP on 6th August to determine the pathogen / cause. Never felt so ill in all my life… 
    4th August 

    08/23 Update: Update regarding hospital admission and serious food poisoning:

    Campylobacter was confirmed following stool sample. I am lucky to be alive as I was hospitalised due to this. I previously wrote a notification about food poisoning after having severe diarrhoea for 6 days but I didn’t realise the worst was yet to come.. it is important I update you as good poisoning can be very very serious and a lot more serious than a viral tummy bug. Some people can end up hospitalised - and I am healthy and only 39 years old! Please be careful with your food! I had diarrhoea along with fainting and black blood in my stools with a high fever. No vomiting but still very very ill and weak and tried to top up my fluids and electrolytes but struggled as I was too sick… On the 6th day I thought I might get better and then I thought I was having a stroke as I lost my coordination and kept falling over. I was home alone when this happened and had slurred speech. I called 111 and they told me to call 999. I crawled onto my driveway and was having seizures, involuntary muscle contractures/spasms nystagmus and parasthesias and vomiting started … I was vomiting in between fits in the ambulance, pulling faces as my tongue and jaw were all doing their own thing and I had the worst headache of my entire life. I was in hospital for 2 nights after being told my phosphate levels were critically low and I could have had a heart attack or died. I’m slowly recovering and have just started speaking normally again (although my handwriting is still awful)… while recovering I have struggled to put my key in the lock, walk distances, wash my hair, clean, prepare food… I haven’t been able to sew in school labels - I even bit all the inside of my mouth trying to eat! It was the worst experience of my life. I only had a zinger rice box with salad at KFC for goodness sake. It’s not the first time I’ve had it (it smelled and looked ok and was cooked) and I then came down with Campylobacter 2 days later after eating it. I am aware that the staff at KFC are a bit dopey so they obviously didn’t follow appropriate food hygiene practices! I had severe symptoms for 6 days and then the gastric symptoms stopped and I developed these neurological symptoms afterwards. I was so weak I could barely lift a blanket. I am so angry and upset with KFC. I know it was their food because before I ate that I was living off home-cooked vegetarian food. I haven’t even eaten any chicken for at least 6 months prior to that KFC and I’ve been a cook for 3 decades and know my stuff - I am always very hygienic in the kitchen and have never ever given myself food poisoning! Campylobacter is usually from undercooked chicken or from contamination of raw chicken into to other foods (like raw chicken getting into things like salad or raw chicken getting onto chicken that’s already cooked)

    I nearly died and nearly left 2 children without a mum .. it’s unforgivable really. They are too big a company and will continue to get away with this. | Symptoms: Fever, Cramps, Headache, Gas, Diarrhea, Other
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    Dont know but I am vegetarian I went with my partner and 2 kids but I am only vegetarian so I started feeling sick probably 20-30 minutes after having dinner.
    After eating at restaurant | Symptoms: Diarrhea, Nausea, Vomiting See Less